date: 2020-08-10T08:41:38.836Z image: https://img-global.cpcdn.com/recipes/ae0aa1e1c6658171/751x532cq70/bananamatoke-fries-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ae0aa1e1c6658171/751x532cq70/bananamatoke-fries-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ae0aa1e1c6658171/751x532cq70/bananamatoke-fries-recipe-main-photo.jpg author: Rhoda Fuller ratingvalue: 4.7 reviewcount: 15072 recipeingredient: - " Green bananas" - " Cooking oil" - " Salt and pepper" recipeinstructions: - "Gather your ingredients" - "Peel your bananas and slice them up into thin pieces and season with salt and pepper" - "Let your oil "burn"once ready deep your matoke and let it cook" categories: - Recipe tags: - bananamatoke - fries katakunci: bananamatoke fries nutrition: 288 calories recipecuisine: American preptime: "PT26M" cooktime: "PT35M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, banana(matoke) fries. It is one of my favorites food recipes. This time, I'm gonna make it a bit tasty. This will be really delicious. Banana(Matoke) fries is one of the most favored of current trending foods in the world. It's simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They're fine and they look fantastic. Banana(Matoke) fries is something that I've loved my whole life. A staple savoury dish of Uganda is this dish of green bananas cooked with a handful of spices, heaps of garlic and plenty of salty butter. Matoke is a banana variety that is indigenous to Uganda. See recipes for 'Mayai Mwitu' Deviled Eggs With Uber-Kenyan Kachumbari, Matoke too. Plaintains and green bananas (matoke) are a staple part of the diet in Uganda and much of East Matoke is also the name given to a delicious, rib-sticking plantain stew that is a Ugandan national dish. To begin with this particular recipe, we have to prepare a few components. You can cook banana(matoke) fries using 3 ingredients and 3 steps. Here is how you can achieve it. ##### The ingredients needed to make Banana(Matoke) fries: 1. Get Green bananas 1. Make ready Cooking oil 1. Take Salt and pepper Matoke (or Matooke) refer to the plantain or plantain banana in Uganda, where plantains are a staple crop. In Uganda, plantain bananas are often wrapped in plantain leaves and steamed until tender. A wide variety of banana fries options are available to you, such as key selling points, processing type, and applicable industries. Najděte stock snímky na téma Matoke Banana Bunches Traditional East African v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. ##### Instructions to make Banana(Matoke) fries: 1. Gather your ingredients 1. Peel your bananas and slice them up into thin pieces and season with salt and pepper 1. Let your oil "burn"once ready deep your matoke and let it cook A wide variety of banana fries options are available to you, such as key selling points, processing type, and applicable industries. Najděte stock snímky na téma Matoke Banana Bunches Traditional East African v HD a miliony dalších stock fotografií, ilustrací a vektorů bez autorských poplatků ve sbírce Shutterstock. Matooke, or matoke, is a cooking banana dish of the Baganda, now widely prepared in Uganda By contrast, in Nicaragua, tajadas are fried unripened plantain slices, and are traditionally served in a. Fried Banana - This is a simple recipe, but a good one. It has a nice gooey interior and a crispy crust around the edges. So that is going to wrap it up for this exceptional food banana(matoke) fries recipe. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!