Recipe of Perfect Yam and egg sauce

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date: 2020-10-18T21:03:53.703Z image: https://img-global.cpcdn.com/recipes/2ddf97de18b9b4e2/751x532cq70/yam-and-egg-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2ddf97de18b9b4e2/751x532cq70/yam-and-egg-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2ddf97de18b9b4e2/751x532cq70/yam-and-egg-sauce-recipe-main-photo.jpg author: Adam Robertson ratingvalue: 4.2 reviewcount: 7043 recipeingredient: - "1/2 tuber of yam small" - "5 eggs" - "pieces Pepper tomatoesbell pepper and scotch bonnet pepper6" - " Maggi 1cube" - " Salt" - "1/4 bottle ground nut" - " Chicken corned beef" - " Sweet corn and" - " Spring onion" recipeinstructions: - "Peel,slice and wash your yam,add water,1 teaspoon of salt and cover to cook for 15mins" - "To make the egg sauce; blend the pepper.Heat the g.oil for 2mins and pour in the pepper.Add maggi and salt Fry for 8 mins." - "Break the egg and whisk,squeeze the chicken corned beef and add to the pepper, stir and allow to cook for 3mins." categories: - Recipe tags: - yam - and - egg katakunci: yam and egg nutrition: 208 calories recipecuisine: American preptime: "PT30M" cooktime: "PT60M" recipeyield: "2" recipecategory: Dessert --- ![Yam and egg sauce](https://img-global.cpcdn.com/recipes/2ddf97de18b9b4e2/751x532cq70/yam-and-egg-sauce-recipe-main-photo.jpg) Hello everybody, it's Jim, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, yam and egg sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious. Egg sauce and boiled yam is one of the breakfast staples in Nigeria or should I say weekend breakfast. Last Saturday, Olu made breakfast and I thought I would share with you my bae's yam and egg sauce. Truth be told, he makes the best and I don't even argue when we are in the egg sauce department. In today's video i share how I make my yam and egg sauce. Yam and egg sauce is one of the most favored of recent trending foods on earth. It's easy, it's quick, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Yam and egg sauce is something that I have loved my whole life. To begin with this recipe, we have to prepare a few components. You can cook yam and egg sauce using 9 ingredients and 3 steps. Here is how you can achieve that. ##### The ingredients needed to make Yam and egg sauce: 1. Make ready 1/2 tuber of yam (small) 1. Prepare 5 eggs 1. Make ready pieces Pepper (tomatoes,bell pepper and scotch bonnet pepper)6 1. Get Maggi (1cube) 1. Take Salt 1. Take 1/4 bottle ground nut 1. Make ready Chicken corned beef 1. Prepare Sweet corn and 1. Get Spring onion This is like one of Hubby's favorite dish. Boiled yam and egg sauce is a breakfast favourite and is quite easy to prepare. I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. Get your favourite Tantalizers Yam and Egg sauce served hot and yummy! ##### Instructions to make Yam and egg sauce: 1. Peel,slice and wash your yam,add water,1 teaspoon of salt and cover to cook for 15mins 1. To make the egg sauce; blend the pepper.Heat the g.oil for 2mins and pour in the pepper.Add maggi and salt Fry for 8 mins. 1. Break the egg and whisk,squeeze the chicken corned beef and add to the pepper, stir and allow to cook for 3mins. I got talking with a friend and she mentioned cooking yam and egg sauce for Christmas, it's definitely something to try out this season. Get your favourite Tantalizers Yam and Egg sauce served hot and yummy! Our special recipe gives you a taste of home. How to Prepare Spicy Egg Sauce with Yam using the Symplinatural Recipes. Next, add the egg mixture into the pan. So that's going to wrap this up for this special food yam and egg sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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