date: 2020-11-17T09:23:09.711Z image: https://img-global.cpcdn.com/recipes/a7a45880d44e3c94/751x532cq70/simple-marzipan-almond-paste-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a7a45880d44e3c94/751x532cq70/simple-marzipan-almond-paste-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a7a45880d44e3c94/751x532cq70/simple-marzipan-almond-paste-recipe-main-photo.jpg author: Warren Nunez ratingvalue: 4.1 reviewcount: 42227 recipeingredient: - "1 cup about 100g Almond Meal" - "1 cup about 120g Icing Sugar Powdered Sugar" - "2 tablespoons Milk You can use Water instead" recipeinstructions: - "Store-bought Almond Meals is sometimes too coarse for the Marzipan to use for decoration. Choose finely ground Almond Meal, OR grind or process until fine. If you use it as filling for cake or tart, it’s not the issue." - "Combine Almond Meal and Icing Sugar in a bowl." - "Add 2 tablespoons (OR slightly less) Milk and mix well, then knead until required texture is achieved. If it is too wet, add extra Almond Meal. If too dry, add a very small amount Milk. *Note: 1 tablespoon is 15ml." - "To make softer Marzipan, simply add more Milk." categories: - Recipe tags: - simple - marzipan - almond katakunci: simple marzipan almond nutrition: 145 calories recipecuisine: American preptime: "PT35M" cooktime: "PT31M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, simple marzipan (almond paste). One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious. Simple Marzipan (Almond Paste) is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It's simple, it's quick, it tastes yummy. They're nice and they look fantastic. Simple Marzipan (Almond Paste) is something that I've loved my whole life. Making marzipan from scratch is easier than you might think. Furthermore, it's a lot cheaper than store-bought! Marzipan, also known as almond paste, is a little like Vegemite in that you either love it or don't. I have grown to love it over the years. To get started with this particular recipe, we must first prepare a few ingredients. You can have simple marzipan (almond paste) using 3 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Simple Marzipan (Almond Paste): 1. Take 1 cup (about 100g) Almond Meal 1. Prepare 1 cup (about 120g) Icing Sugar (Powdered Sugar) 1. Take 2 tablespoons Milk *You can use Water instead Since this marzipan has an almond paste base, so you won't even need any raw or blanched almonds (but you can always make your own). You'll love its smooth texture and delicate flavor, which you can enhance with some almond extract. Get creative with your marzipan: use it on celebration. Making Marzipan starts with blanching almonds, processing them until they are finely ground and then adding the remaining ingredients. ##### Instructions to make Simple Marzipan (Almond Paste): 1. Store-bought Almond Meals is sometimes too coarse for the Marzipan to use for decoration. Choose finely ground Almond Meal, OR grind or process until fine. If you use it as filling for cake or tart, it’s not the issue. 1. Combine Almond Meal and Icing Sugar in a bowl. 1. Add 2 tablespoons (OR slightly less) Milk and mix well, then knead until required texture is achieved. If it is too wet, add extra Almond Meal. If too dry, add a very small amount Milk. *Note: 1 tablespoon is 15ml. 1. To make softer Marzipan, simply add more Milk. Get creative with your marzipan: use it on celebration. Making Marzipan starts with blanching almonds, processing them until they are finely ground and then adding the remaining ingredients. To prevent rancidity of the almond oil it should be protected from direct light and stored in a cold and dark place. While they both are made of almonds, marzipan and almond paste are completely different creatures. Marzipan is smooth, sweet, and often dyed and molded into shapes. So that is going to wrap this up with this special food simple marzipan (almond paste) recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!