date: 2020-11-26T09:08:22.549Z image: https://img-global.cpcdn.com/recipes/7753e5b2eb6fba19/751x532cq70/vermicelli-milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7753e5b2eb6fba19/751x532cq70/vermicelli-milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7753e5b2eb6fba19/751x532cq70/vermicelli-milk-pudding-recipe-main-photo.jpg author: Kyle Rhodes ratingvalue: 4 reviewcount: 25978 recipeingredient: - "4 tsp ghee" - "1 cup vermicelli" - "1 cup condensed milk" - "2 cup milk" - "1 tsp corn flour" - "1 tsp vanilla essence" - " Food colour" - "4 tsp ghee" - "1 cup vermicelli" - "1 cup condensed milk" - "2 cup milk" - "1 tsp corn flour" - "1 tsp vanilla essence" - " Food colour" recipeinstructions: - "Heat the pain and add 1 tsp ghee add vermicelli roast until slightly golden Brown low flame." - "Add condensed milk 1/ 2cup cook low flame.." - "Add 1 tsp ghee.." - "Transfer it a bowl.. Prepare vermicelli cups immediately fill the vermicelli mixture in each muffins mould.." - "Keep in freezer for 30 min." - "After 30 min boil milk 2 cups add condensed milk half cup" - "Add few drops food colour mix it well" - "Corn flour mixed in quarter cup of water mix it" - "Add vanilla essence.." - "Remove from flame reserve quarter cup of this pudding and mix with few drops food colour mix it well" - "And fill in the piping bag for design this pudding take out tha vermicelli cup stir well the pudding" - "Mixture pour in these cups.." - "Keep in the refrigerator for 6 hours for set" - "Piping mixture ready for make your own designing...." - "Vermicelli milk pudding ready" - "Add condensed milk 1/ 2cup cook low flame.." - "Add 1 tsp ghee.." - "Transfer it a bowl.. Prepare vermicelli cups immediately fill the vermicelli mixture in each muffins mould.." - "Keep in freezer for 30 min." - "After 30 min boil milk 2 cups add condensed milk half cup" - "Add few drops food colour mix it well" - "Corn flour mixed in quarter cup of water mix it" - "Add vanilla essence.." - "Remove from flame reserve quarter cup of this pudding and mix with few drops food colour mix it well" - "And fill in the piping bag for design this pudding take out tha vermicelli cup stir well the pudding" - "Mixture pour in these cups.." - "Keep in the refrigerator for 6 hours for set" - "Piping mixture ready for make your own designing...." - "Vermicelli milk pudding ready" categories: - Recipe tags: - vermicelli - milk - pudding katakunci: vermicelli milk pudding nutrition: 110 calories recipecuisine: American preptime: "PT22M" cooktime: "PT33M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, hope you are having an incredible day today. Today, we're going to make a special dish, vermicelli milk pudding. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This is gonna smell and look delicious. Vermicelli milk pudding is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It's appreciated by millions every day. Vermicelli milk pudding is something which I've loved my entire life. They're nice and they look fantastic. To get started with this particular recipe, we must prepare a few ingredients. You can have vermicelli milk pudding using 14 ingredients and 29 steps. Here is how you cook that. ##### The ingredients needed to make Vermicelli milk pudding: 1. Prepare 4 tsp ghee 1. Take 1 cup vermicelli 1. Take 1 cup condensed milk 1. Get 2 cup milk 1. Make ready 1 tsp corn flour 1. Take 1 tsp vanilla essence 1. Make ready Food colour 1. Get 4 tsp ghee 1. Prepare 1 cup vermicelli 1. Prepare 1 cup condensed milk 1. Take 2 cup milk 1. Prepare 1 tsp corn flour 1. Make ready 1 tsp vanilla essence 1. Prepare Food colour ##### Steps to make Vermicelli milk pudding: 1. Heat the pain and add 1 tsp ghee add vermicelli roast until slightly golden Brown low flame. 1. Add condensed milk 1/ 2cup cook low flame.. 1. Add 1 tsp ghee.. 1. Transfer it a bowl.. Prepare vermicelli cups immediately fill the vermicelli mixture in each muffins mould.. 1. Keep in freezer for 30 min. 1. After 30 min boil milk 2 cups add condensed milk half cup 1. Add few drops food colour mix it well 1. Corn flour mixed in quarter cup of water mix it 1. Add vanilla essence.. 1. Remove from flame reserve quarter cup of this pudding and mix with few drops food colour mix it well 1. And fill in the piping bag for design this pudding take out tha vermicelli cup stir well the pudding 1. Mixture pour in these cups.. 1. Keep in the refrigerator for 6 hours for set 1. Piping mixture ready for make your own designing.... 1. Vermicelli milk pudding ready 1. Add condensed milk 1/ 2cup cook low flame.. 1. Add 1 tsp ghee.. 1. Transfer it a bowl.. Prepare vermicelli cups immediately fill the vermicelli mixture in each muffins mould.. 1. Keep in freezer for 30 min. 1. After 30 min boil milk 2 cups add condensed milk half cup 1. Add few drops food colour mix it well 1. Corn flour mixed in quarter cup of water mix it 1. Add vanilla essence.. 1. Remove from flame reserve quarter cup of this pudding and mix with few drops food colour mix it well 1. And fill in the piping bag for design this pudding take out tha vermicelli cup stir well the pudding 1. Mixture pour in these cups.. 1. Keep in the refrigerator for 6 hours for set 1. Piping mixture ready for make your own designing.... 1. Vermicelli milk pudding ready So that's going to wrap this up with this special food vermicelli milk pudding recipe. Thank you very much for your time. I'm confident that you will make this at home. There is gonna be interesting food at home recipes coming up. 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