Recipe of Super Quick Homemade The Undecided Salad

The Undecided Salad.

You can cook The Undecided Salad using 18 ingredients and 5 steps. Here is how you cook that.

Ingredients of The Undecided Salad

1. Prepare 6 medium of red potatos, boiled in salted water until tender, peeled and sliced.
2. It's 1 of DRESSING FOR POTATOS.
3. You need 2 tbsp of olive oil.
4. You need 4 tbsp of seasoned rice wine vinegar.
5. It's 2 tbsp of mayonnaise.
6. It's 1/4 tsp of black pepper and salt to taste.
7. You need 6 of hard boiled eggs, sliced.
8. It's 1 of FOR GREEN SALAD.
9. You need 8 cup of mixed torn salad greens.
10. You need 1 of carrot, very thin sliced.
11. Prepare 3 of stalks of celery, sliced.
12. Prepare 1 of cucumber, sliced.
13. It's 1 small of red onion, sliced.
14. Prepare 3 of sliced white mushrooms.
15. It's 1 pints of cherry tomatos, cut if large, left whole if you use grape or small tomatoes.
16. Prepare 1 of FOR GARNISH/TOPPING.
17. It's 12 slice of of bacon, cooked crisp and cut up.
18. Prepare 18 of black olives.

The Undecided Salad step by step

1. This salad makes 6 individual servings..
2. In a large bowl combine potato salad dressing ingredients and whisk well. Add warm sliced potatos and very gently make sure each slice has some dressing coating it. Cover and marinate until ready to plate..
3. For the green salad, combine salad greens with all vegetables and toss together..
4. TO SERVE.
5. Arrange potato slices around the edge of each plate. Mound the tossed salad in the center, add equal amounts of sliced egg to each salad. Then divide bacon and olives evenly on salad. Serve with a few different salad dressings to please everyone! This can also be made on a large platter..