date: 2020-10-11T10:20:44.016Z image: https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6374909935616000/751x532cq70/layered-creamy-garden-salad-recipe-main-photo.jpg author: Roger Rhodes ratingvalue: 4.3 reviewcount: 19636 recipeingredient: - "1/2 Lettuce" - "250 grams Frozen baby peas" - "2 Hard boiled eggs" - "250 grams Mushrooms" - "125 grams Cheese" - "250 ml Mayonnaise" - "2 tsp French mustard" - "2 tbsp Sour cream" - "1 tbsp Lemon juice" - "6 Shallots sliced" - "2 Tomatoes" - "5 Rashers of bacon" - "2 tbsp Chopped parsley" recipeinstructions: - "Shred lettuce coarsely, place in salad bowl" - "Sprinkle uncooked frozen baby peas over lettuce" - "Push eggs through sieve and combine with finely sliced mushrooms & spread over peas" - "Sprinkle grated cheese over eggs and mushrooms" - "Combine mayonnaise, sour cream, mustard, lemon juice and shallots & pour over cheese" - "Cover and refrigerate for 4 hours or overnight" - "Chop bacon finely, fry in pan until crisp" - "Top with tomato wedges, bacon & parsley" - "ENJOY!" categories: - Recipe tags: - layered - creamy - garden katakunci: layered creamy garden nutrition: 194 calories recipecuisine: American preptime: "PT36M" cooktime: "PT49M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, it is John, welcome to my recipe site. Today, we're going to make a distinctive dish, layered creamy garden salad. It is one of my favorites. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. This is a luxurious take on the Garden Salad with a rich creamy sauce. I received this recipe through an Aunt and it is best prepared the night before serving. Coarsely shred lettuce, place in salad bowl. Sprinkle frozen peas over lettuce, add eggs (diced), finely sliced mushrooms and grated cheese. Layered creamy garden salad is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Layered creamy garden salad is something which I have loved my entire life. They're nice and they look wonderful. To get started with this recipe, we must first prepare a few ingredients. You can have layered creamy garden salad using 13 ingredients and 9 steps. Here is how you can achieve that. ##### The ingredients needed to make Layered creamy garden salad: 1. Take 1/2 Lettuce 1. Make ready 250 grams Frozen baby peas 1. Prepare 2 Hard boiled eggs 1. Make ready 250 grams Mushrooms 1. Get 125 grams Cheese 1. Prepare 250 ml Mayonnaise 1. Take 2 tsp French mustard 1. Prepare 2 tbsp Sour cream 1. Make ready 1 tbsp Lemon juice 1. Prepare 6 Shallots (sliced) 1. Make ready 2 Tomatoes 1. Prepare 5 Rashers of bacon 1. Take 2 tbsp Chopped parsley Layer lettuce, beans, zucchini, tomato and onion in serving plates. Rich, creamy goat cheese makes this special occasion salad evoke a trip to an intimate French bistro. It's a mix of spring greens tossed with fresh herbs like dill, basil, or chervil for the freshest possible flavor. Here's a meal-in-a-bowl for a crowd - layered greens, pepperoni, veggies and a creamy Parmesan dressing! ##### Instructions to make Layered creamy garden salad: 1. Shred lettuce coarsely, place in salad bowl 1. Sprinkle uncooked frozen baby peas over lettuce 1. Push eggs through sieve and combine with finely sliced mushrooms & spread over peas 1. Sprinkle grated cheese over eggs and mushrooms 1. Combine mayonnaise, sour cream, mustard, lemon juice and shallots & pour over cheese 1. Cover and refrigerate for 4 hours or overnight 1. Chop bacon finely, fry in pan until crisp 1. Top with tomato wedges, bacon & parsley 1. ENJOY! It's a mix of spring greens tossed with fresh herbs like dill, basil, or chervil for the freshest possible flavor. Here's a meal-in-a-bowl for a crowd - layered greens, pepperoni, veggies and a creamy Parmesan dressing! MORE+ LESS This delicious and refreshing garden salad recipe is made with lettuce, tomato, onion and avocado with a lime cilantro dressing. If my kitchen was a restaurant this simple garden salad would be the house salad. Stir together this easy molded cream cheese and gelatin salad in minutes and let it chill. So that is going to wrap this up for this special food layered creamy garden salad recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!