Yakhni pulao.
You can cook Yakhni pulao using 17 ingredients and 4 steps. Here is how you cook it.
Ingredients of Yakhni pulao
- You need of For yakhni.
- Prepare 1 kg of mutton.
- It's 1 of onion.
- It's 1 tsp of sabut dhanya.
- Prepare 1 tsp of sounf.
- Prepare 8 glass of pani.
- You need 1 tsp of ginger garlic paste.
- You need to taste of salt.
- You need of for pulao:.
- It's 3 cup of rice.
- You need 1 of piyaz.
- You need 1 tsp of ginger garlic paste.
- It's 1 tsp of red chilli powder.
- You need 8 of Elaichi.
- Prepare 1 tsp of garam masala.
- Prepare of yellow food colour.
- It's of fry onion.
Yakhni pulao instructions
- Ak malmel ke kaprey mein 1 onion mota kata hua 1 tsp sabut dhanya 1 tsp sounf dal kar bandh lein or ak pot mein 8 glass pani dal kar us mein rakh dein or 1 tsp ginger garlic paste thora salt dal kar paka Lein.
- 3 cup Rice bhigo dein mutton gul jaye to ak pot mein 1 piyaz fry kerkey nikal lein usi pot mein 1 tsp ginger garlic paste 1 tsp red chili powder 8 Elaichi 1 tsp garam masala dal kar bhon lein.
- Rice or Bachi hui yakhni dal kar pakney dein pani Sokh jaye to Charon taraf yellow colour chirark dein dum per laga dein or fry onion sey garnish kerdein.
- Yakhni pulao ready hey😊.