Easiest Way to Make Homemade Damper (Australian Soda Bread)

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date: 2020-12-02T03:09:17.841Z image: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg author: Cordelia Bennett ratingvalue: 4.8 reviewcount: 33421 recipeingredient: - "2 cups SelfRaising Flour" - "1/4 teaspoon Salt" - "30 g Butter chilled cubed" - "3/4 cup Milk OR Water" - " Additional Ingredients" - " Shredded Tasty Cheese Cheddar Fetta" - " Parsley Chives Rosemary" - " Bacon Corned Beef" - " Spinach Semidried Tomatoes Olives" - " Dried Fruit" recipeinstructions: - "Preheat oven to 200℃. Line a baking tray with baking paper." - "Combine Flour and Salt in a large bowl. Cut the chilled Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs." - "Add Milk and additional ingredients if you add any, stir and bring the mixture together. On a lightly floured surface, shape into a ball." - "Place the ball of dough on the prepared tray, flatten slightly, cut a shallow cross on top. Bake at 180℃ for 30 minutes or until golden and hollow when tapped." categories: - Recipe tags: - damper - australian - soda katakunci: damper australian soda nutrition: 103 calories recipecuisine: American preptime: "PT17M" cooktime: "PT58M" recipeyield: "4" recipecategory: Dessert --- ![Damper (Australian Soda Bread)](https://img-global.cpcdn.com/recipes/7287571f2b791d69/751x532cq70/damper-australian-soda-bread-recipe-main-photo.jpg) Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, damper (australian soda bread). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious. Damper (Australian Soda Bread) is one of the most well liked of recent trending meals on earth. It is easy, it's quick, it tastes yummy. It is appreciated by millions every day. Damper (Australian Soda Bread) is something that I've loved my whole life. They're nice and they look fantastic. To begin with this particular recipe, we have to prepare a few ingredients. You can have damper (australian soda bread) using 10 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Damper (Australian Soda Bread): 1. Prepare 2 cups Self-Raising Flour 1. Make ready 1/4 teaspoon Salt 1. Take 30 g Butter *chilled, cubed 1. Get 3/4 cup Milk OR Water 1. Make ready <Additional Ingredients> 1. Make ready - Shredded Tasty Cheese (Cheddar), Fetta, 1. Make ready - Parsley, Chives, Rosemary 1. Make ready - Bacon, Corned Beef 1. Get - Spinach, Semi-dried Tomatoes, Olives 1. Prepare - Dried Fruit ##### Instructions to make Damper (Australian Soda Bread): 1. Preheat oven to 200℃. Line a baking tray with baking paper. 1. Combine Flour and Salt in a large bowl. Cut the chilled Butter into small cubes and add to the flour mixture. Using fingertips, rub the Butter pieces into flour mixture until mixture resembles fine breadcrumbs. 1. Add Milk and additional ingredients if you add any, stir and bring the mixture together. On a lightly floured surface, shape into a ball. 1. Place the ball of dough on the prepared tray, flatten slightly, cut a shallow cross on top. Bake at 180℃ for 30 minutes or until golden and hollow when tapped. So that is going to wrap it up with this exceptional food damper (australian soda bread) recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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