date: 2020-12-07T02:49:55.570Z image: https://img-global.cpcdn.com/recipes/2e920c04847d919a/751x532cq70/moms-fried-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2e920c04847d919a/751x532cq70/moms-fried-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2e920c04847d919a/751x532cq70/moms-fried-rice-recipe-main-photo.jpg author: Lou Medina ratingvalue: 4.6 reviewcount: 32142 recipeingredient: - "3 eggs" - "1/4 onion diced" - "2 Chinese sausages cut diagonally" - " Rice" - "2-3 garlic cloves minced" - " Garlic salt" - " Garlic powder" recipeinstructions: - "Scramble your eggs in a pan with some oil. Set aside." - "While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent." - "Little bit of garlic salt, little more garlic powder, put the eggs back, and" - "Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!!" categories: - Recipe tags: - moms - fried - rice katakunci: moms fried rice nutrition: 103 calories recipecuisine: American preptime: "PT28M" cooktime: "PT37M" recipeyield: "3" recipecategory: Lunch ---  Hello everybody, it is John, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, mom’s fried rice. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Mom’s Fried Rice is one of the most popular of recent trending foods on earth. It's easy, it is fast, it tastes yummy. It is appreciated by millions daily. Mom’s Fried Rice is something which I've loved my whole life. They are nice and they look fantastic. In a large skillet, heat oil over medium-high heat. As egg sets, lift edges, letting uncooked portion flow underneath. Heat peanut oil in a wok or large skillet over medium high heat. While pan is warming, toss the cold rice with your hands, making sure to separate the grains from any clumps. To get started with this recipe, we have to first prepare a few components. You can cook mom’s fried rice using 7 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Mom’s Fried Rice: 1. Prepare 3 eggs 1. Get 1/4 onion; diced 1. Prepare 2 Chinese sausages; cut diagonally 1. Get Rice 1. Get 2-3 garlic cloves; minced 1. Prepare Garlic salt 1. Prepare Garlic powder Mom wants me to include the way we grew up and she prefers fried rice - Fry corned beef with the onions until translucent and beginning to brown, then add the rice and continue with the recipe. If you could hear my mom describe the mix of corned beef, onions, rice and egg. It pains her that I won't eat. When I want a taste of home, I whip up this dish. ##### Instructions to make Mom’s Fried Rice: 1. Scramble your eggs in a pan with some oil. Set aside. 1. While still on med-high heat, add more oil and cook the sausage for about 1 min. Add the garlic & onion and sauté until onion is translucent. 1. Little bit of garlic salt, little more garlic powder, put the eggs back, and 1. Enjoy!! To all the mothers out there, Happy Mother’s Day 2020!! It pains her that I won't eat. When I want a taste of home, I whip up this dish. The primary reason for the continued popularity and ubiquity of this dish comes down to two things. The key to Korean fried rice is to use one-day-old, leftover rice; freshly cooked rice causes the fried rice to be sticky and soggy in texture. I usually present this dish on a square plate. So that is going to wrap this up with this exceptional food mom’s fried rice recipe. Thank you very much for reading. I'm sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!