date: 2020-09-07T06:16:09.356Z image: https://img-global.cpcdn.com/recipes/006f79e2605cce32/751x532cq70/mutton-pulao-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/006f79e2605cce32/751x532cq70/mutton-pulao-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/006f79e2605cce32/751x532cq70/mutton-pulao-recipe-main-photo.jpg author: Mario Weber ratingvalue: 5 reviewcount: 2339 recipeingredient: - " For Mutton Yakhni" - "1 kg Mutton" - "1 inch dar chini" - "1 choti Elaichi" - "1 bri Elaichi" - "10 sabt kali mirch" - "2 long" - "1 tsp salt" - "1/2 tsp haldi" - "6 jaway garlic" - "1 inch ginger piece" - "8 cup water" - " For rice ingredients" - "1 kg Rice" - "3 Onion sliced" - "4 medium tomatoes chopped" - "4 green chilli" - "1 tbsp red chilli powder" - "1 12 tbsp salt" - "1/2 tbsp black pepper" - "1 medium bowl yoghurt" - "1/2 cup oil" recipeinstructions: - "Cooker mein ghosht dho kar dal kar khushk kar lein.. Phir Mutton yakhnik sare ingredients dal kar mix karein. 15 mint whistle dein. Boti nikal lein or yakhni chan lein." - "1 kg Rice dho kar 30 mint ke liye pani mein soak kar dein. Pateely mein 1/2 cup oil dalein. Onion fry kar ke half nikal lein. Ghost dal kar bhoun lein. Yoghurt ke elawa sb ingredients dal kar mix karein." - "Tmatr b mix hojaye or oil b alg nzr any lgy to yoghurt dal kar again oil alg hony take bhouny.. 1 kg Rice mein 3 glass ke nap se 6 glass pani bnta hai" - "Lkn mein 4 & 1/2 glass pani dalti hun.phly glass mein yakhni nap kar lein. Yakhni km hai to baqi pani dal lein. Total 4 & 1/2 glass yakhni or pani kar lein Ghosht achi trah bhoun Jaye to 4 & 1/2 glass pani dal sen. Boil eye to 30 mint soak kiye hue rice dal dein. Medium to high flame par cook karein.." - "Pani ka bulbula bny lgy to anch dum jitni kar ke dkhn par rumal cover kar ke pateely ko cover karein. Wazan rakh dein. 15 mint dum de dein. Dish out karein fry onion, lemon, greens chili se garnish karein" categories: - Recipe tags: - mutton - pulao katakunci: mutton pulao nutrition: 142 calories recipecuisine: American preptime: "PT31M" cooktime: "PT36M" recipeyield: "4" recipecategory: Dinner ---  Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, mutton pulao. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious. Make Mutton Yakhni Pulao and enjoy with your family. Mutton pulao is almost same like the pulao recipe where aromatic spices are used to make rice but, meat is added to the rice to lift up Mutton Pulao Recipe, How To Make Mutton Pulao Mutton Pulao Recipe, Learn how to make Mutton Pulao (absolutely delicious recipe of Mutton This Mutton Pulao recipe is Excellent and find more Great recipes, tried & tested recipes from NDTV Food. Even though Mutton Pulao resembles Mutton Biryani in many respects, there are subtle… Mutton Pulao is a dish fairly common in North Indian Cuisine that incorporates mutton into a rice pilaf. Mutton pulao is one of the most well liked of recent trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions daily. Mutton pulao is something that I've loved my whole life. They're nice and they look wonderful. To begin with this recipe, we have to first prepare a few ingredients. You can have mutton pulao using 22 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Mutton pulao: 1. Get For Mutton Yakhni 1. Take 1 kg Mutton 1. Take 1 inch dar chini 1. Get 1 choti Elaichi 1. Get 1 bri Elaichi 1. Get 10 sabt kali mirch 1. Get 2 long 1. Prepare 1 tsp salt 1. Make ready 1/2 tsp haldi 1. Take 6 jaway garlic 1. Take 1 inch ginger piece 1. Make ready 8 cup water 1. Take For rice ingredients 1. Prepare 1 kg Rice 1. Take 3 Onion sliced 1. Get 4 medium tomatoes (chopped) 1. Take 4 green chilli 1. Prepare 1 tbsp red chilli powder 1. Take 1 & 1/2 tbsp salt 1. Take 1/2 tbsp black pepper 1. Make ready 1 medium bowl yoghurt 1. Make ready 1/2 cup oil Make Mutton Yakhni Pulao and enjoy with your family. Mutton pulao is a delicious and palate pleasing non vegetarian dish famously relished as a royal main Mutton Pulao is a perfect dish for celebrating any occasion. Here is the recipe to prepare this. Mutton Pulao - In my opinion there is no substitute of Pulao, you will also agrre with me when you Mutton Pulao Biryani مٹن پلاؤ بریانی - Biryani is one the eminent dish of not only Pakistan but of. ##### Steps to make Mutton pulao: 1. Cooker mein ghosht dho kar dal kar khushk kar lein.. Phir Mutton yakhnik sare ingredients dal kar mix karein. 15 mint whistle dein. Boti nikal lein or yakhni chan lein. 1. 1 kg Rice dho kar 30 mint ke liye pani mein soak kar dein. Pateely mein 1/2 cup oil dalein. Onion fry kar ke half nikal lein. Ghost dal kar bhoun lein. Yoghurt ke elawa sb ingredients dal kar mix karein. 1. Tmatr b mix hojaye or oil b alg nzr any lgy to yoghurt dal kar again oil alg hony take bhouny.. 1 kg Rice mein 3 glass ke nap se 6 glass pani bnta hai 1. Lkn mein 4 & 1/2 glass pani dalti hun.phly glass mein yakhni nap kar lein. Yakhni km hai to baqi pani dal lein. Total 4 & 1/2 glass yakhni or pani kar lein Ghosht achi trah bhoun Jaye to 4 & 1/2 glass pani dal sen. Boil eye to 30 mint soak kiye hue rice dal dein. Medium to high flame par cook karein.. 1. Pani ka bulbula bny lgy to anch dum jitni kar ke dkhn par rumal cover kar ke pateely ko cover karein. Wazan rakh dein. 15 mint dum de dein. - Dish out karein fry onion, lemon, greens chili se garnish karein Here is the recipe to prepare this. Mutton Pulao - In my opinion there is no substitute of Pulao, you will also agrre with me when you Mutton Pulao Biryani مٹن پلاؤ بریانی - Biryani is one the eminent dish of not only Pakistan but of. Mutton Pulao By Chef Asad So lets enjoy the Mutton Pulao مٹن پلاﺅ By Chef Asad and many others Pakistani chef Cooking Recipes. Kfoods.pk has wide range of Pakistani Cooking Recipes in Urdu. Learn to cook White Mutton Pulao BiryaniRecipe by chef at Masala TV show. So that's going to wrap it up with this special food mutton pulao recipe. Thanks so much for reading. I am sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!