date: 2020-10-01T23:02:47.063Z image: https://img-global.cpcdn.com/recipes/f19f95f75538464f/751x532cq70/cornflakes-cookies-🍪🍪-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/f19f95f75538464f/751x532cq70/cornflakes-cookies-🍪🍪-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/f19f95f75538464f/751x532cq70/cornflakes-cookies-🍪🍪-recipe-main-photo.jpg author: Stella Butler ratingvalue: 4.2 reviewcount: 40498 recipeingredient: - "1/2 cup aata or maida" - "1 pinch elaichi powder" - "1/4 cup Powdered sugar" - "1/4 cup ghee" - "1/4 tsp baking powder" - "1 tbsp cornflakes crushed" - "As required Cornflakes crushed for coating" recipeinstructions: - "In a bowl add aata/maida, baking powder, elaichi powder, 1 tbsp cornflakes crushed. Mix them all, cover it and keep it aside." - "In an another bowl take ghee and powdered/castor sugar and whisk it for about 5 mins till it becomes light and fluffy." - "Now mix it to the dry ingredients and form a dough. Donot Knead it, just mix them all. Cover it and rest it for about 10 mins." - "Now take a large kadhai. Put 1 & half cup of salt in it so that the kadhai-base gets covered properly. Now place a stand over it, cover it and pre-heat it for about 8 mins. In the min time, grease a plate with some oil or ghee and make small balls out of the dough and coat it with the crushed cornflakes as shown in the image. Now flatten it a bit and place them on the plate." - "Now place the plate/tray over the stand, in the kadhai, cover it and bake it in the lowest flame for about 25 to 30 mins. And your cornflakes cookies are done. Consume it after 15 mins or let it cool for about 15 mins and then serve it." categories: - Recipe tags: - cornflakes - cookies katakunci: cornflakes cookies nutrition: 271 calories recipecuisine: American preptime: "PT18M" cooktime: "PT54M" recipeyield: "2" recipecategory: Dessert ---  Hello everybody, it is Jim, welcome to my recipe page. Today, we're going to make a distinctive dish, cornflakes cookies 🍪🍪. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious. This is our cornflake cookies recipe. These thick and chewy Cornflake Cookies are my latest weakness. Buttery chocolate chip cookie dough rolled in crunchy Cornflakes and baked until My Chewy Cornflake Marshmallow Cookies are super thin and crispy and have toasted Cornflakes mixed through the cookie dough, adding both. 👉PEANUT BUTTER CORNFLAKES COOKIES! 😊 It is an easy & sweet treat with no baking required!✌. ADD POSTAGE 📦📮 ➡️ Sabah/Sarawak. 🌸 NORUL RAHMAN 🌸 . #doorgift #cookies #cornflakes. Cornflakes Cookies 🍪🍪 is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It's easy, it's quick, it tastes delicious. They're fine and they look wonderful. Cornflakes Cookies 🍪🍪 is something that I have loved my whole life. To begin with this recipe, we must first prepare a few components. You can have cornflakes cookies 🍪🍪 using 7 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Cornflakes Cookies 🍪🍪: 1. Make ready 1/2 cup aata or maida 1. Get 1 pinch elaichi powder 1. Prepare 1/4 cup Powdered sugar 1. Prepare 1/4 cup ghee 1. Prepare 1/4 tsp baking powder 1. Take 1 tbsp cornflakes crushed 1. Get As required Cornflakes crushed for coating Not so fancy in the kitchen? Cornflake Cookies - Easy recipe that yields buttery, crunchy, and tasty cookies. Cornflake cookies are great for festive seasons or just about Cornflake cookies are absolutely delightful, crunchy, and addictive—imagine butter-rich cookies rolled with crunchy cornflakes and every bite is a perfect. See more ideas about Cornflake cookies, Cookies, Cornflakes. ##### Steps to make Cornflakes Cookies 🍪🍪: 1. In a bowl add aata/maida, baking powder, elaichi powder, 1 tbsp cornflakes crushed. Mix them all, cover it and keep it aside. 1. In an another bowl take ghee and powdered/castor sugar and whisk it for about 5 mins till it becomes light and fluffy. 1. Now mix it to the dry ingredients and form a dough. Donot Knead it, just mix them all. Cover it and rest it for about 10 mins. 1. Now take a large kadhai. Put 1 & half cup of salt in it so that the kadhai-base gets covered properly. Now place a stand over it, cover it and pre-heat it for about 8 mins. In the min time, grease a plate with some oil or ghee and make small balls out of the dough and coat it with the crushed cornflakes as shown in the image. Now flatten it a bit and place them on the plate. 1. Now place the plate/tray over the stand, in the kadhai, cover it and bake it in the lowest flame for about 25 to 30 mins. And your cornflakes cookies are done. Consume it after 15 mins or let it cool for about 15 mins and then serve it. Cornflake cookies are great for festive seasons or just about Cornflake cookies are absolutely delightful, crunchy, and addictive—imagine butter-rich cookies rolled with crunchy cornflakes and every bite is a perfect. See more ideas about Cornflake cookies, Cookies, Cornflakes. These cookies are from the famous Momofuku bakery--they are large, crispy, chewy, and gooey, and made extra delicious by including cornflake crunch, mini marshmallows, and mini chocolate chips! Cornflakes Cookies: -I tried cookies with cornflakes which are so simple and easy to make. they were crispy outside and crunchy inside. With plenty of crunch and a delightful burst of sweet sultanas, these classic cornflake cookies will be gone in no time! So that's going to wrap it up with this exceptional food cornflakes cookies 🍪🍪 recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. 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