Recipe of Quick Tuna Conchiglie Pesto Pasta

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date: 2020-07-03T05:30:02.143Z image: https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg author: Ida Foster ratingvalue: 4.8 reviewcount: 19978 recipeingredient: - " Conchiglie shells Pasta" - " Pesto sauce" - " Tuna" - " Pepper" - " Milk" - " Garlic" - " Onion" - " salt" recipeinstructions: - "Boil conchiglie pasta in water with oil and salt." - "In a pan, sauté garlic and onion, add tuna and the pesto sauce and some milk." - "When the conchiglie pasta is al dente drain the water from the pot." - "Remove the pan from the heat then add the pasta and voilà!!" - "And indulge: more pasta, less drama 😉" categories: - Recipe tags: - tuna - conchiglie - pesto katakunci: tuna conchiglie pesto nutrition: 191 calories recipecuisine: American preptime: "PT10M" cooktime: "PT56M" recipeyield: "3" recipecategory: Dinner --- ![Tuna Conchiglie Pesto Pasta](https://img-global.cpcdn.com/recipes/663ab7572b9f3f30/751x532cq70/tuna-conchiglie-pesto-pasta-recipe-main-photo.jpg) Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, tuna conchiglie pesto pasta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious. Tuna Conchiglie Pesto Pasta is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes yummy. It's enjoyed by millions every day. They are fine and they look wonderful. Tuna Conchiglie Pesto Pasta is something which I have loved my entire life. This Pesto Tuna Pasta is so simple yet so tasty! It is one great way to use canned tuna and turn it into a delectable meal in no time at all. What Pasta goes best with Pesto? There is really no rights or wrongs when it comes to pairing a cut of pasta to a type of sauce. To begin with this particular recipe, we must prepare a few components. You can have tuna conchiglie pesto pasta using 8 ingredients and 5 steps. Here is how you can achieve it. ##### The ingredients needed to make Tuna Conchiglie Pesto Pasta: 1. Get Conchiglie (shells) Pasta 1. Take Pesto sauce 1. Prepare Tuna 1. Get Pepper 1. Prepare Milk 1. Prepare Garlic 1. Take Onion 1. Make ready salt This Pesto Pasta with Tuna is so simple yet so tasty! It is one great way to use canned tuna and turn it into a delectable meal in no time at. I like to make this recipe when I've had a couple of days of unhealthy eating because the bright, citrus flavours I used fusili pasta in this recipe but you can use whatever pasta you like best (or have tucked away in your cupboards). Pesto Pasta Salad with Roasted VeggiesKimberlyHoye. ##### Instructions to make Tuna Conchiglie Pesto Pasta: 1. Boil conchiglie pasta in water with oil and salt. 1. In a pan, sauté garlic and onion, add tuna and the pesto sauce and some milk. 1. When the conchiglie pasta is al dente drain the water from the pot. 1. Remove the pan from the heat then add the pasta and voilà!! 1. And indulge: more pasta, less drama 😉 I like to make this recipe when I've had a couple of days of unhealthy eating because the bright, citrus flavours I used fusili pasta in this recipe but you can use whatever pasta you like best (or have tucked away in your cupboards). Pesto Pasta Salad with Roasted VeggiesKimberlyHoye. Meanwhile, tip the tuna and its oil into a large bowl with the pesto. Mash together with a wooden spoon. Stir in a third of the cheese and all of the tomatoes. So that is going to wrap it up with this exceptional food tuna conchiglie pesto pasta recipe. Thank you very much for reading. I'm sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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