Recipe of Ultimate Red thai ramen

Red thai ramen.

You can have Red thai ramen using 13 ingredients and 8 steps. Here is how you cook that.

Ingredients of Red thai ramen

1. Prepare 3 of small chicken breasts.
2. You need 300 ml of water.
3. You need 1 inch of ginger grated.
4. You need 1 tbs of soya sauce.
5. Prepare 1 tbs of lime juice.
6. Prepare of Small bag of stir fry veg.
7. You need 2 tbs of red thai paste.
8. Prepare 1 can of coconut milk low fat.
9. It's Handful of beansprouts.
10. Prepare 2 tbs of lime juice.
11. Prepare of Hand full of fresh coriander/ CILANTRO.
12. Prepare 2 of pkts of ready to wok ramen noodles.
13. Prepare 1 of chicken stock pot.

Red thai ramen instructions

1. Put chicken breasts in the stock with grated ginger and lime and soya sauce with in a large saucepan and bring to boil..
2. Simmer for 10 minutes untill chicken is cooked.
3. Remove chicken from broth and slice thinly and put to one side.
4. In the large sauce pan add the red curry paste to the stock from chicken and coconut milk..
5. Add the veg and cook for a couple of minutes.
6. Add noodles and stir in chicken, bring to the boil.
7. Add coriander and 2 tbs of fresh lime juice and a dash of soya sauce.
8. Serve.