date: 2020-09-29T18:33:57.820Z image: https://img-global.cpcdn.com/recipes/ac3152c3d1287e44/751x532cq70/teriyaki-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ac3152c3d1287e44/751x532cq70/teriyaki-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ac3152c3d1287e44/751x532cq70/teriyaki-chicken-recipe-main-photo.jpg author: Barbara Cannon ratingvalue: 4.4 reviewcount: 4876 recipeingredient: - "1 lb chicken" - "1 tea spoon Salt" - "3 table spoon flower" - "2-4 table spoon Oil" - " 3table spoon Soy Sauce" - " 2table spoon Cooking Wine or Sake" - " 1table spoon Sugar" recipeinstructions: - "Cut chicken,and add salt." - "Sprinkle flower all over the chicken." - "Add oil on a pan, and heat it up." - "When the pan is hot, put the chicken on it." - "Stir fry both sides of chicken with low heat." - "Take the chicken out of the pan, put it on a plate." - "Mix all of ☆ingredients and boil them on the pan." - "Put the chicken into the sauce(7) on the pan again and mix them." - "That's it:)♡" categories: - Recipe tags: - teriyaki - chicken katakunci: teriyaki chicken nutrition: 126 calories recipecuisine: American preptime: "PT35M" cooktime: "PT31M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, teriyaki chicken. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Moist and Juicy Chicken thigh glazed with a sweet and flavorful sauce!! It's easy to make this take-out classic in your oven, on the grill, or using your pressure cooker. Classic Chicken Teriyaki prepared in the authentic Japanese cooking method. Juicy and tender chicken is glazed in a flavorful homemade teriyaki sauce! Teriyaki chicken is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions daily. Teriyaki chicken is something that I have loved my entire life. They are fine and they look wonderful. To get started with this particular recipe, we must first prepare a few components. You can have teriyaki chicken using 7 ingredients and 9 steps. Here is how you cook it. ##### The ingredients needed to make Teriyaki chicken: 1. Get 1 lb chicken 1. Prepare 1 tea spoon Salt 1. Make ready 3 table spoon flower 1. Prepare 2-4 table spoon Oil 1. Make ready ☆3table spoon Soy Sauce 1. Prepare ☆2table spoon Cooking Wine or Sake 1. Get ☆1table spoon Sugar This American-style chicken teriyaki is a little salty, a little sweet, a little sour, and has just the tiniest hint of spice from minced ginger: exactly what you'd want for dinner after a long day at work. Teriyaki Chicken - homemade Teriyaki Sauce. As a kid, all I ever wanted in my lunchbox was a peanut butter sandwich and crisps so I could be like the other kids. Instead, my mother used to send. ##### Instructions to make Teriyaki chicken: 1. Cut chicken,and add salt. 1. Sprinkle flower all over the chicken. 1. Add oil on a pan, and heat it up. 1. When the pan is hot, put the chicken on it. 1. Stir fry both sides of chicken with low heat. 1. Take the chicken out of the pan, put it on a plate. 1. Mix all of ☆ingredients and boil them on the pan. 1. Put the chicken into the sauce(7) on the pan again and mix them. 1. That's it:)♡ As a kid, all I ever wanted in my lunchbox was a peanut butter sandwich and crisps so I could be like the other kids. Instead, my mother used to send. How to make teriyaki chicken with skinless chicken breasts poached in homemade teriyaki sauce, served with toasted sesame seeds. Teriyaki chicken is one of the most well-known Japanese chicken dishes. With dashes of spices and herbs whipped into a sweet and savory marinade sauce, this chicken meal hits the spot every time. So that's going to wrap it up with this exceptional food teriyaki chicken recipe. Thanks so much for your time. I am sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!