date: 2020-08-03T16:38:36.063Z image: https://img-global.cpcdn.com/recipes/5c9e7a4f302a5b89/751x532cq70/sticky-black-pepper-chicken-with-rice-and-vegetables-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5c9e7a4f302a5b89/751x532cq70/sticky-black-pepper-chicken-with-rice-and-vegetables-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5c9e7a4f302a5b89/751x532cq70/sticky-black-pepper-chicken-with-rice-and-vegetables-recipe-main-photo.jpg author: Hattie Craig ratingvalue: 4.7 reviewcount: 25412 recipeingredient: - " boneless chicken breasts cut into pieces" - " red capsicum sliced" - " onion sliced" - " bounch of baby brocolini" - " soy sauce regular" - " sweet soy sauce" - " honey 1 tablespoon brown sugar" - " minced garlic" - " minced gingger" - " black pepper deepen on your taste" - " lemon juice lime juice" - " Salt" - " Hot steamed rice" recipeinstructions: - "Cut the chicken into bite size pieces. Combine all the marinade ingredients in a bowl and mix them well with the meat. Cover and marinate it for at least 4 hours or overnight in the fridge to deepen the flavor. You can certainly marinate it for a lot shorter time, but the chicken will be less flavorful." - "Saute the chicken over in the pan and cook until fragrant, reduce the heat to medium until the chicken is fully cooked and the sauce thickens. Pour the chicken on top the rice and serve with vegetables you like, garnish with roasted sesame." - "For the baby brocolini: Blanch the broccolini in a large pot of boiling salted water for 2 minutes. Drain immediately and immerse in a bowl of ice water." - "For the Onion and Capsicum : Just saute onion and capsicum together with 1 tablespoon oil until soft." categories: - Recipe tags: - sticky - black - pepper katakunci: sticky black pepper nutrition: 293 calories recipecuisine: American preptime: "PT31M" cooktime: "PT53M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Drew, welcome to our recipe site. Today, we're going to make a distinctive dish, sticky black pepper chicken with rice and vegetables. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious. Sticky Black Pepper Chicken with Rice and vegetables is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It's easy, it is quick, it tastes delicious. Sticky Black Pepper Chicken with Rice and vegetables is something that I have loved my entire life. They're nice and they look fantastic. To get started with this particular recipe, we have to prepare a few components. You can have sticky black pepper chicken with rice and vegetables using 13 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Sticky Black Pepper Chicken with Rice and vegetables: 1. Prepare boneless chicken breasts, cut into pieces 1. Prepare red capsicum, sliced 1. Prepare onion, sliced 1. Take bounch of baby brocolini 1. Make ready soy sauce, regular 1. Get sweet soy sauce 1. Get honey/ 1 tablespoon brown sugar 1. Prepare minced garlic 1. Take minced gingger 1. Make ready black pepper (deepen on your taste) 1. Prepare lemon juice/ lime juice 1. Get Salt 1. Prepare Hot steamed rice ##### Steps to make Sticky Black Pepper Chicken with Rice and vegetables: 1. Cut the chicken into bite size pieces. Combine all the marinade ingredients in a bowl and mix them well with the meat. Cover and marinate it for at least 4 hours or overnight in the fridge to deepen the flavor. You can certainly marinate it for a lot shorter time, but the chicken will be less flavorful. 1. Saute the chicken over in the pan and cook until fragrant, reduce the heat to medium until the chicken is fully cooked and the sauce thickens. - Pour the chicken on top the rice and serve with vegetables you like, garnish with roasted sesame. 1. For the baby brocolini: - Blanch the broccolini in a large pot of boiling salted water for 2 minutes. Drain immediately and immerse in a bowl of ice water. 1. For the Onion and Capsicum : - Just saute onion and capsicum together with 1 tablespoon oil until soft. So that's going to wrap it up with this special food sticky black pepper chicken with rice and vegetables recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!