date: 2020-08-29T06:39:29.323Z image: https://img-global.cpcdn.com/recipes/c5a9611806fc936b/751x532cq70/lasagna-pasta-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/c5a9611806fc936b/751x532cq70/lasagna-pasta-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/c5a9611806fc936b/751x532cq70/lasagna-pasta-recipe-main-photo.jpg author: Lora Griffith ratingvalue: 4.7 reviewcount: 39943 recipeingredient: - "1 lb. Ground Beef" - "1 lb. Bulk Mild Sausage" - "1 Yellow Onion minced" - "1 Can Crushed Tomatoes" - "1 Tbsp. Onion Powder" - "1 Tbsp. Garlic Powder" - " Salt and Pepper to tatse" - "1 Jar Marinara Sauce any flavor" - "2 Boxes Pasta your choice" - " Parmesan Cheese garnish" recipeinstructions: - "In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside." - "In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy." categories: - Recipe tags: - lasagna - pasta katakunci: lasagna pasta nutrition: 157 calories recipecuisine: American preptime: "PT18M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, lasagna pasta. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious. Lasagna Pasta is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is fast, it tastes yummy. Lasagna Pasta is something that I've loved my whole life. They are nice and they look wonderful. The success of any baked lasagna dish with homemade lasagne depends on using thin, freshly made sheets of pasta. Reviews for: Photos of Pasta Lasagna. Lasagne are made all over the world; but it's a dish that comes from Emilia Romagna. And here we have Franca showing us how the locals make lasagna. To begin with this particular recipe, we must prepare a few components. You can cook lasagna pasta using 10 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Lasagna Pasta: 1. Take 1 lb. Ground Beef 1. Take 1 lb. Bulk Mild Sausage 1. Get 1 Yellow Onion, minced 1. Get 1 Can Crushed Tomatoes 1. Make ready 1 Tbsp. Onion Powder 1. Get 1 Tbsp. Garlic Powder 1. Get Salt and Pepper, to tatse 1. Get 1 Jar Marinara Sauce (any flavor) 1. Get 2 Boxes Pasta (your choice) 1. Prepare Parmesan Cheese, garnish This traditional homemade version of the Italian classic tastes as though it's been perfected over generations. It's pretty much the best lasagna ever. The name Lasagna, or "Lasagne" is derived from the Greek word 'Laganon'; the first known form of pasta. Laganon was not a traditional lasagna as we know it with traditional Italian ingredients. ##### Instructions to make Lasagna Pasta: 1. In a large skillet brown meats, onion, and seasonings til meat is no longer pink. Drain grease. Add Crushed Tomatoes and marinara sauce. Stir to mix. Set aside. 1. In a large pot filled half way with water bring to a boil. Add pasta reduce heat and simmer stirring occasionally til pasta is tender. Drain water. Add meat sauce mixture. Stir til everything is combined well. Serve with Parmesan cheese and enjoy. The name Lasagna, or "Lasagne" is derived from the Greek word 'Laganon'; the first known form of pasta. Laganon was not a traditional lasagna as we know it with traditional Italian ingredients. Classic Lasagna is great for feeding a crowd, and also freezes well for new mom meals and quick thaw dinners. I've been making lasagna for a long time, and there are quite a few variables to play with. Zucchini Lasagna is pasta-free yet tasty and rich. So that's going to wrap this up for this exceptional food lasagna pasta recipe. Thank you very much for reading. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!