Recipe of Award-winning Tender stems ginger Szechuan

Tender stems ginger Szechuan.

You can cook Tender stems ginger Szechuan using 5 ingredients and 1 steps. Here is how you cook that.

Ingredients of Tender stems ginger Szechuan

1. Prepare of Blanched tenderstem.
2. Prepare of Matchstick cut ginger.
3. It's of Soya.
4. Prepare of Toast Szechuan pepper crushed.
5. Prepare of Oil.

Tender stems ginger Szechuan instructions

1. Wok the tenderstem and ginger with a little oil. Brown off add a splash of soya then plate. Topped with toasted crash Szechuan.