Sweet Onion and Natto Oyaki (Flat Cakes).
You can have Sweet Onion and Natto Oyaki (Flat Cakes) using 8 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Sweet Onion and Natto Oyaki (Flat Cakes)
- You need 1 of Sweet new harvest onion.
- It's 1 packages of Natto (combined with provided sauce).
- Prepare 6 tbsp of Flour.
- It's 1/2 tsp of Sesame oil.
- It's 1/2 tsp of Soy sauce.
- You need 1 tbsp of Aonori.
- Prepare 100 ml of Water.
- You need 1 dash of Salt.
Sweet Onion and Natto Oyaki (Flat Cakes) instructions
- Combine all of the ingredients except for the water in a bowl, and mix until even. Add water, and briskly fold..
- Grease a frying pan with oil (not listed in ingredients), heat the pan, then ladle the batter in spoonfuls onto the pan to make small coin-sized fritters..
- Flip them over when they brown to fry the other side, then they are done when the onions become translucent!.
- They're tasty served with ponzu or okonomiyaki sauce..