Recipe of Any-night-of-the-week 🍗🥘🥗Chicken Kabsa🥗🥘🍗

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date: 2020-07-07T03:47:34.538Z image: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg author: Ollie Moran ratingvalue: 4.7 reviewcount: 37838 recipeingredient: - " Kabsa spice mix" - " cardamom powder" - " white pepper powder" - " saffron or yellow food colour" - " cinnamon powder" - " ground all spice" - " dried whole lime powder" - " Chicken kabsa" - " oil" - " onions chopped" - " ginger paste" - " garlic paste" - " green chili" - " dried bay leaves" - " cloves" - " cardamom pods" - " cinnamon stick" - " tomato puree" - " nutmeg powder" - " ground black pepper" - " cumin powder" - " coriander powder" - " canned diced tomatoes or 3 tomatoes chopped" - " chicken cubes" - " 12 kg whole chicken cut into 6 pieces" - " basmati rice rinsed Water" - " Salt" - " Fresh lemon slices1tsp lemon zest optional" - " Raisins to garnish" - " Rosted almonds to garnish" recipeinstructions: - "#To_make_kabsa_spice_mix: combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside." - "#Make_chiken_kabsa: Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute." - "Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes." - "Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside." - "Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds." - "#NOTES: 1- For rice, start with 3 cups of water, and then add more if needed. 2- Whole lime powder is available in Middle Eastern grocery stores Kabsa spice mix recipe adapted." categories: - Recipe tags: - chicken - kabsa katakunci: chicken kabsa nutrition: 103 calories recipecuisine: American preptime: "PT22M" cooktime: "PT44M" recipeyield: "3" recipecategory: Lunch --- ![🍗🥘🥗Chicken Kabsa🥗🥘🍗](https://img-global.cpcdn.com/recipes/df6099f104cb675d/751x532cq70/🍗🥘🥗chicken-kabsa🥗🥘🍗-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, 🍗🥘🥗chicken kabsa🥗🥘🍗. One of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes yummy. They're nice and they look fantastic. 🍗🥘🥗Chicken Kabsa🥗🥘🍗 is something that I have loved my whole life. To get started with this particular recipe, we have to first prepare a few ingredients. You can cook 🍗🥘🥗chicken kabsa🥗🥘🍗 using 30 ingredients and 6 steps. Here is how you cook it. ##### The ingredients needed to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗: 1. Get Kabsa spice mix 1. Take cardamom powder 1. Get white pepper powder 1. Make ready saffron or yellow food colour 1. Prepare cinnamon powder 1. Prepare ground all spice 1. Make ready dried whole lime powder 1. Prepare Chicken kabsa 1. Get oil 1. Get onions, chopped 1. Take ginger paste 1. Take garlic paste 1. Take green chili 1. Make ready dried bay leaves 1. Prepare cloves 1. Prepare cardamom pods 1. Make ready cinnamon stick 1. Make ready tomato puree 1. Take nutmeg powder 1. Prepare ground black pepper 1. Take cumin powder 1. Take coriander powder 1. Make ready canned diced tomatoes (or 3 tomatoes chopped) 1. Get chicken cubes 1. Get & 1/2 kg whole chicken, cut into 6 pieces 1. Take basmati rice, rinsed Water 1. Take Salt 1. Take Fresh lemon slices+1tsp lemon zest (optional) 1. Make ready Raisins, to garnish 1. Make ready Rosted almonds, to garnish ##### Steps to make 🍗🥘🥗Chicken Kabsa🥗🥘🍗: 1. #To_make_kabsa_spice_mix: - - combine together cardamom, white pepper, saffron, cinnamon, all spice and lime powder in a bowl. Set aside. 1. #Make_chiken_kabsa: - Heat oil in a large heavy bottomed pan over medium-high heat. Add onions, ginger, garlic and green chilies. Sauté for 2-3 minutes or until the onions turn golden brown. Add bay leaves, cloves, cardamom pods and cinnamon stick. Fry for a minute. 1. Stir in tomato purée. Add ground nutmeg, ground black pepper, ground cumin, ground coriander and kabsa spice. Season with salt. Fry the spices for a minute. Add diced tomatoes. Stir, and cook for 2 minutes. 1. Add chicken cubes and chicken pieces. Brown chicken, turning occasionally, for about 30 minutes. Remove the chicken pieces from the pan. Set aside. 1. Add rice with lemon slices and zest. pour in 4 cups water. Season with salt. Bring it to the boil. Reduce the heat, cover with lid, and simmer for 10-15 minutes. - Preheat grill. Grill the chicken for 10-15 minutes or until cooked through. Serve rice with grilled chicken garnish with raisins and roasted almonds. 1. #NOTES: - - 1- For rice, start with 3 cups of water, and then add more if needed. - - 2- Whole lime powder is available in Middle Eastern grocery stores - Kabsa spice mix recipe adapted. So that's going to wrap it up with this exceptional food 🍗🥘🥗chicken kabsa🥗🥘🍗 recipe. Thank you very much for your time. I'm sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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