Recipe of Homemade Nasi goreng or savoury rice

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date: 2020-08-29T02:53:57.411Z image: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg author: Ronnie Miller ratingvalue: 4.2 reviewcount: 11162 recipeingredient: - "3 cup long grain rice" - "1 cup brown rice" - "2 medium tomatoes" - "1 mixed peppers" - "4 green leaves ie cabbage or greens" - "1 large leak" - "1 medium onion chopped" - "2 medium carrots" - "2 stick celery" - "4 small sausages spanish in this case" - "2 garlic cloves" - "8 mushrooms" - "1 any left over veg or meat" - "1 seasoning" - "1 spice of choice" - "1 soy sauce to taste" - "1 salt and pepper" recipeinstructions: - "Cook rice and rinse and leave to drain." - "In a large frying pan or paella dish add onion and leaks with a drop of oil and fry on medium to low heat" - "Add chopped garlic" - "Add carrots and any other root veg, fry for a few mins while you prepare the other soft veg." - "Add peppers toms and green leaves and mushrooms etc" - "Add meat, bacon, chicken etc" - "Add spice and herbs of choice. I used cajun spice and soy sauce. Stir fry until hard veg softened, you could steam hard veg before adding" - "Add rice to pan and stir fry untill well mixed." - "Taste and season." - "Serve and enjoy" categories: - Recipe tags: - nasi - goreng - or katakunci: nasi goreng or nutrition: 207 calories recipecuisine: American preptime: "PT30M" cooktime: "PT35M" recipeyield: "1" recipecategory: Dessert --- ![Nasi goreng or savoury rice](https://img-global.cpcdn.com/recipes/6113754025558016/751x532cq70/nasi-goreng-or-savoury-rice-recipe-main-photo.jpg) Hey everyone, it's me, Dave, welcome to my recipe page. Today, we're going to make a special dish, nasi goreng or savoury rice. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. Nasi goreng or savoury rice is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Nasi goreng or savoury rice is something that I've loved my entire life. They are fine and they look wonderful. Nasi goreng (English pronunciation: /ˌnɑːsi ɡɒˈrɛŋ/), literally meaning "fried rice" in both the Indonesian and Malay languages, is an Indonesian rice dish with pieces of meat and vegetables added. Nasi Goreng is just an exotic name for Fried Rice.so we hear! But it is amazing how the flavor is different for other Fried Rice. We love the fact that it. To get started with this recipe, we must prepare a few ingredients. You can have nasi goreng or savoury rice using 17 ingredients and 10 steps. Here is how you can achieve that. ##### The ingredients needed to make Nasi goreng or savoury rice: 1. Get 3 cup long grain rice 1. Get 1 cup brown rice 1. Get 2 medium tomatoes 1. Prepare 1 mixed peppers 1. Get 4 green leaves, ie cabbage or greens 1. Take 1 large leak 1. Take 1 medium onion, chopped 1. Get 2 medium carrots 1. Get 2 stick celery 1. Take 4 small sausages, spanish in this case 1. Make ready 2 garlic cloves 1. Make ready 8 mushrooms 1. Make ready 1 any left over veg or meat 1. Take 1 seasoning 1. Get 1 spice of choice 1. Make ready 1 soy sauce. to taste 1. Take 1 salt and pepper You'll find nasi goreng all over Indonesia, served at both restaurants and commonly from street food carts. During my trip to Jakarta, one evening along Mangga Besar road I stopped for a wonderfully comforting plate of nasi. This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make Bring the rice and water to a boil in a saucepan over high heat. ##### Instructions to make Nasi goreng or savoury rice: 1. Cook rice and rinse and leave to drain. 1. In a large frying pan or paella dish add onion and leaks with a drop of oil and fry on medium to low heat 1. Add chopped garlic 1. Add carrots and any other root veg, fry for a few mins while you prepare the other soft veg. 1. Add peppers toms and green leaves and mushrooms etc 1. Add meat, bacon, chicken etc 1. Add spice and herbs of choice. I used cajun spice and soy sauce. Stir fry until hard veg softened, you could steam hard veg before adding 1. Add rice to pan and stir fry untill well mixed. 1. Taste and season. 1. Serve and enjoy This dish can be enjoyed by itself or as the basis of a larger meal, for example with a rijsttafel. It is very easy to make Bring the rice and water to a boil in a saucepan over high heat. Reduce heat to medium-low, cover, and simmer until the rice is tender, and the liquid. Nasi Goreng is a quick and spicy Indonesian Fried Rice easily made with leftover rice and a few vegetables for a healthy quick bite! Add meat, chicken or seafood along with cooked eggs for a non vegetarian version. So that's going to wrap this up for this special food nasi goreng or savoury rice recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!


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