date: 2020-10-31T11:35:49.616Z image: https://img-global.cpcdn.com/recipes/5c9e7a4f302a5b89/751x532cq70/sticky-black-pepper-chicken-with-rice-and-vegetables-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5c9e7a4f302a5b89/751x532cq70/sticky-black-pepper-chicken-with-rice-and-vegetables-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5c9e7a4f302a5b89/751x532cq70/sticky-black-pepper-chicken-with-rice-and-vegetables-recipe-main-photo.jpg author: Nellie Graham ratingvalue: 4.4 reviewcount: 43011 recipeingredient: - " boneless chicken breasts cut into pieces" - " red capsicum sliced" - " onion sliced" - " bounch of baby brocolini" - " soy sauce regular" - " sweet soy sauce" - " honey 1 tablespoon brown sugar" - " minced garlic" - " minced gingger" - " black pepper deepen on your taste" - " lemon juice lime juice" - " Salt" - " Hot steamed rice" recipeinstructions: - "Cut the chicken into bite size pieces. Combine all the marinade ingredients in a bowl and mix them well with the meat. Cover and marinate it for at least 4 hours or overnight in the fridge to deepen the flavor. You can certainly marinate it for a lot shorter time, but the chicken will be less flavorful." - "Saute the chicken over in the pan and cook until fragrant, reduce the heat to medium until the chicken is fully cooked and the sauce thickens. Pour the chicken on top the rice and serve with vegetables you like, garnish with roasted sesame." - "For the baby brocolini: Blanch the broccolini in a large pot of boiling salted water for 2 minutes. Drain immediately and immerse in a bowl of ice water." - "For the Onion and Capsicum : Just saute onion and capsicum together with 1 tablespoon oil until soft." categories: - Recipe tags: - sticky - black - pepper katakunci: sticky black pepper nutrition: 126 calories recipecuisine: American preptime: "PT13M" cooktime: "PT38M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is me, Dave, welcome to my recipe site. Today, I will show you a way to prepare a special dish, sticky black pepper chicken with rice and vegetables. One of my favorites. For mine, I'm gonna make it a bit tasty. This will be really delicious. Sticky Black Pepper Chicken with Rice and vegetables is one of the most popular of recent trending meals on earth. It's simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Sticky Black Pepper Chicken with Rice and vegetables is something that I have loved my whole life. To begin with this recipe, we have to first prepare a few components. You can cook sticky black pepper chicken with rice and vegetables using 13 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Sticky Black Pepper Chicken with Rice and vegetables: 1. Prepare boneless chicken breasts, cut into pieces 1. Take red capsicum, sliced 1. Make ready onion, sliced 1. Make ready bounch of baby brocolini 1. Take soy sauce, regular 1. Prepare sweet soy sauce 1. Get honey/ 1 tablespoon brown sugar 1. Make ready minced garlic 1. Prepare minced gingger 1. Make ready black pepper (deepen on your taste) 1. Make ready lemon juice/ lime juice 1. Take Salt 1. Get Hot steamed rice ##### Steps to make Sticky Black Pepper Chicken with Rice and vegetables: 1. Cut the chicken into bite size pieces. Combine all the marinade ingredients in a bowl and mix them well with the meat. Cover and marinate it for at least 4 hours or overnight in the fridge to deepen the flavor. You can certainly marinate it for a lot shorter time, but the chicken will be less flavorful. 1. Saute the chicken over in the pan and cook until fragrant, reduce the heat to medium until the chicken is fully cooked and the sauce thickens. - Pour the chicken on top the rice and serve with vegetables you like, garnish with roasted sesame. 1. For the baby brocolini: - Blanch the broccolini in a large pot of boiling salted water for 2 minutes. Drain immediately and immerse in a bowl of ice water. 1. For the Onion and Capsicum : - Just saute onion and capsicum together with 1 tablespoon oil until soft. So that's going to wrap it up for this special food sticky black pepper chicken with rice and vegetables recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!