date: 2020-08-24T15:22:13.294Z image: https://img-global.cpcdn.com/recipes/d24df63128639d4a/751x532cq70/lahori-halwa-porri-with-aalo-aur-chana-bhaaji-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/d24df63128639d4a/751x532cq70/lahori-halwa-porri-with-aalo-aur-chana-bhaaji-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/d24df63128639d4a/751x532cq70/lahori-halwa-porri-with-aalo-aur-chana-bhaaji-recipe-main-photo.jpg author: Louisa Bailey ratingvalue: 4.4 reviewcount: 8425 recipeingredient: - "1 and half cup of allpurpose flour" - "Half cup of whole wheat flour" - "4 tbsp oil" - "1/4 tea spoon baking powder" - "Half teaspoon salt" - "3 tbspoon yogurt" - " Lukewarm water for knead dough" - " Aalo chanabhaaji " - "1 big size potato boiled with pinch of turmeric powder" - "1 cup boiled chick peas" - "2 medium size onions" - "2 tomatoes" - "4 Green chillies" - "6 buds of garlic" - "1 inch piece of ginger" - "Half cup of oil" - "Half teaspoon pink salt" - "1 tea spoon Red chilli powder" - "Half teaspoon Red chilli flakes" - "Half teaspoon turmeric powder" - "Half teaspoon roasted grinded cumin seeds" - "Half teaspoon coriander powder" - "1 teaspoon chicken powder" - "12 seeds of mustard" - "1/4 teaspoon fennel seeds kalonji" - "1/2 teaspoon white cumin seeds" recipeinstructions: - "Take wheat flour and all-purpose flour and mix all dry ingredients in it" - "Add yougart and 2 tb of oil in it mix again now it is ready to knead with lukewarm water" - "We knead it for 15 min we need a soft dough so knead it soft" - "After knead it we make small balls of dough. In this quantity we make 10 balls" - "After making all balls grease a plate with oil and put all balls in it and put some drops of oil on balls and rest them for 20 min." - "Now it's time to prepare aalo bhaaji salan.all ingredients are added in list" - "Take onins, tomatoes, garlic, ginger and green chillies and make a paste in blender" - "Now we take a karahi or pot and add oil in it. Heat up oil add cumin seeds, mustard and fennel seeds in it and roast them 2 min." - "Then put onion tomatoes garlic ginger paste in it and cook it for 10 min" - "After 10 min add all dry spices pour in it" - "When all spices cook well add boiled chick peas and boiled potatoes (we also use water of boiling potato)" - "Cover it for 15 minutes. It is ready." - "Now time to fry our poories pour few drops of oil on kitchen counter and press dough ball with hands not thick or not more thin." - "Put in hot oil to fry and cook well both sides." - "Our lahori nashta is ready for serving this add some pickles in onions." - "Hope you will try and tell mein in comment section plzz." categories: - Recipe tags: - lahori - halwa - porri katakunci: lahori halwa porri nutrition: 266 calories recipecuisine: American preptime: "PT38M" cooktime: "PT43M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's John, welcome to our recipe site. Today, I will show you a way to make a special dish, lahori halwa porri with aalo aur chana bhaaji. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Valentine Weekend, You are all dressed up, Heart shape necklace and red lipstick, But when it comes to breakfast. We desi cant say no to Halwa Poori! Here is the New Full Recipe of Lahori Chana, Aloo Ki Bhujia, Suji Ka Halwa and Pori. New and My Style with Simple Way, Easy to. Lahori halwa porri with aalo aur chana bhaaji is one of the most favored of recent trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. Lahori halwa porri with aalo aur chana bhaaji is something that I have loved my whole life. They are nice and they look wonderful. To get started with this particular recipe, we have to prepare a few ingredients. You can have lahori halwa porri with aalo aur chana bhaaji using 26 ingredients and 16 steps. Here is how you can achieve it. ##### The ingredients needed to make Lahori halwa porri with aalo aur chana bhaaji: 1. Make ready 1 and half cup of all-purpose flour 1. Take Half cup of whole wheat flour 1. Prepare 4 tbsp oil 1. Prepare 1/4 tea spoon baking powder 1. Make ready Half teaspoon salt 1. Get 3 tbspoon yogurt 1. Take Lukewarm water for knead dough 1. Get "" Aalo chanabhaaji " 1. Make ready 1 big size potato (boiled with pinch of turmeric powder) 1. Take 1 cup boiled chick peas 1. Take 2 medium size onions 1. Take 2 tomatoes 1. Prepare 4 Green chillies 1. Get 6 buds of garlic 1. Prepare 1 inch piece of ginger 1. Get Half cup of oil 1. Prepare Half teaspoon pink salt 1. Get 1 tea spoon Red chilli powder 1. Take Half teaspoon Red chilli flakes 1. Prepare Half teaspoon turmeric powder 1. Make ready Half teaspoon roasted grinded cumin seeds 1. Get Half teaspoon coriander powder 1. Take 1 teaspoon chicken powder 1. Prepare 12 seeds of mustard 1. Make ready 1/4 teaspoon fennel seeds (kalonji) 1. Prepare 1/2 teaspoon white cumin seeds Halwa Puri Aur Aloo Tarkari - Halwa Puri Aur Aloo Tarkari - For all those family members who wish Halwa Puri & Aalo Bhaji - Method for Suji ka Halwa: In a wok,slightly heat Dalda VTF Banaspati for Lahori Halwa Puri - Even if we have tried the most fascinating and delicious foods from around the. This step-by-step Halwa Chana Poori video tutorial post shows you how to make Sooji Halwa Recipe, Sookha Kala Chana Recipe and Poori for Ashtami Related: How to make Poori Bhaji. Recipe Of Aloo Chana Bhaji, Puri and Halwa By Chef Zakir in Dawat on Masala Tv. A Delicious Pakistani & Chinese Recipe. ##### Instructions to make Lahori halwa porri with aalo aur chana bhaaji: 1. Take wheat flour and all-purpose flour and mix all dry ingredients in it 1. Add yougart and 2 tb of oil in it mix again now it is ready to knead with lukewarm water 1. We knead it for 15 min we need a soft dough so knead it soft 1. After knead it we make small balls of dough. In this quantity we make 10 balls 1. After making all balls grease a plate with oil and put all balls in it and put some drops of oil on balls and rest them for 20 min. 1. Now it's time to prepare aalo bhaaji salan.all ingredients are added in list 1. Take onins, tomatoes, garlic, ginger and green chillies and make a paste in blender 1. Now we take a karahi or pot and add oil in it. Heat up oil add cumin seeds, mustard and fennel seeds in it and roast them 2 min. 1. Then put onion tomatoes garlic ginger paste in it and cook it for 10 min 1. After 10 min add all dry spices pour in it 1. When all spices cook well add boiled chick peas and boiled potatoes (we also use water of boiling potato) 1. Cover it for 15 minutes. It is ready. 1. Now time to fry our poories pour few drops of oil on kitchen counter and press dough ball with hands not thick or not more thin. 1. Put in hot oil to fry and cook well both sides. 1. Our lahori nashta is ready for serving this add some pickles in onions. 1. Hope you will try and tell mein in comment section plzz. Recipe Of Aloo Chana Bhaji, Puri and Halwa By Chef Zakir in Dawat on Masala Tv. A Delicious Pakistani & Chinese Recipe. Halwa Puri:- Many Lahoris start their day with halwa puri. It is the traditional breakfast of the city, though admittedly not the most healthy way to. Halwa Puri Aur Chanay is popular all over Pakistan, for breakfast/brunch. So that is going to wrap it up for this special food lahori halwa porri with aalo aur chana bhaaji recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!