date: 2020-10-19T09:49:39.458Z image: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/cc3ba15aae3ad609/751x532cq70/home-made-instant-crispy-chaklidiwali-recipe-main-photo.jpg author: Sophia Soto ratingvalue: 4 reviewcount: 40216 recipeingredient: - "2 cup rice flour fine" - "2 tbsp butter softened" - "2 pinch hing asafoetida" - "2 tbsps roasted gram flour" - "1/2 cup urad dal powder" - "1 tsp sesame til" - "1/4 tsp kashmiri red chilli powder" - "1/2 tsp salt" - "as needed water to knead" - "as needed oil for frying" recipeinstructions: - "In a large bowl take cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt.transfer the urad dal powder to the same bowl.crumble and mix well." - "Further, add water as required and knead to soft dough. start preparing chaklis on the wet cloth or butter paper make small spiral shape chaklis by pressing." - "Seal the ends so that it doesn’t fall apart while deep frying. take one chakli at a time a and slide it into hot oil." - "Flip the chakli and fry on medium flame till they turn crispy from both sides." - "Furthermore, drain over a paper towel to remove excess oil. finally, serve crispy chakli or store in airtight jar when,cool." categories: - Recipe tags: - homemade - instantcrispy - chaklidiwali katakunci: homemade instantcrispy chaklidiwali nutrition: 177 calories recipecuisine: American preptime: "PT30M" cooktime: "PT42M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, it's Drew, welcome to my recipe page. Today, we're going to prepare a distinctive dish, home-made instant-crispy chakli#diwali. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Home-made instant-crispy chakli#diwali is one of the most favored of recent trending foods in the world. It is easy, it's quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Home-made instant-crispy chakli#diwali is something which I've loved my whole life. To get started with this recipe, we have to first prepare a few ingredients. You can have home-made instant-crispy chakli#diwali using 10 ingredients and 5 steps. Here is how you cook it. ##### The ingredients needed to make Home-made instant-crispy chakli#diwali: 1. Make ready 2 cup rice flour fine 1. Prepare 2 tbsp butter softened 1. Make ready 2 pinch hing / asafoetida 1. Take 2 tbsps roasted gram flour 1. Get 1/2 cup urad dal powder 1. Get 1 tsp sesame / til 1. Prepare 1/4 tsp kashmiri red chilli powder 1. Get 1/2 tsp salt 1. Take as needed water to knead 1. Take as needed oil for frying ##### Instructions to make Home-made instant-crispy chakli#diwali: 1. In a large bowl take cup rice flour, 2 tbsp butter, pinch hing, 1 tsp sesame, ¼ tsp chilli powder and ½ tsp salt.transfer the urad dal powder to the same bowl.crumble and mix well. 1. Further, add water as required and knead to soft dough. - start preparing chaklis on the wet cloth or butter paper make small spiral shape chaklis by pressing. 1. Seal the ends so that it doesn’t fall apart while deep frying. - take one chakli at a time a and slide it into hot oil. 1. Flip the chakli and fry on medium flame till they turn crispy from both sides. 1. Furthermore, drain over a paper towel to remove excess oil. - finally, serve crispy chakli or store in airtight jar when,cool. So that is going to wrap this up for this exceptional food home-made instant-crispy chakli#diwali recipe. Thank you very much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!