Glass pudding.
You can cook Glass pudding using 3 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Glass pudding
- Prepare 1 cup of Tender coconut water.
- You need 5 gm of China grass.
- Prepare to taste of Sugar.
Glass pudding instructions
- Soak China grass in half cup tender coconut water..
- Melt it over boiling water without any lumps..
- Heat the remaining tender coconut water with sugar(as needed). Don't boil it..
- Add the melted China grass to the tender coconut water.stir it well.remove from heat. Pour it into a pudding mould..
- Refrigerate it 10min.unmould it and decorate it with grated tender coconut and serve.