date: 2020-09-12T09:26:37.791Z image: https://img-global.cpcdn.com/recipes/5323400180924416/751x532cq70/chicken-philly-cheese-steak-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5323400180924416/751x532cq70/chicken-philly-cheese-steak-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5323400180924416/751x532cq70/chicken-philly-cheese-steak-recipe-main-photo.jpg author: Eleanor Cooper ratingvalue: 4.7 reviewcount: 47333 recipeingredient: - "1/2 cup mushroom cut finely" - "1/2 cup sweet onions" - "1/2 cup green pepper thinly sliced" - "1 tbsp olive oil" - "1 tbsp season salt black pepper garlic powder onion powder paprika and worchestershire sauce" - "1 packages boneless skinless chicken breast" - "1 packages french hoagie buns" - "1/4 tsp barbecue sauce" - "1/4 tsp miracle whip" - "2 slice provolone cheese" - "2 slice white American cheese" recipeinstructions: - "Before you start cooking make sure to chop your onion, green pepper and mushrooms." - "Then chop your chicken breast in small cubes. And add your seasonings. Put to the side" - "In a non stick pan add your oil to sautee your veggies. Cook until their translucent." - "Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked." - "Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed" - "Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt." - "Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours." - "Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy!" categories: - Recipe tags: - chicken - philly - cheese katakunci: chicken philly cheese nutrition: 202 calories recipecuisine: American preptime: "PT12M" cooktime: "PT32M" recipeyield: "2" recipecategory: Lunch ---  Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, chicken philly cheese steak. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Chicken philly cheese steak is one of the most popular of recent trending meals in the world. It's appreciated by millions every day. It's simple, it is fast, it tastes yummy. Chicken philly cheese steak is something that I've loved my entire life. They are nice and they look wonderful. A simple Chicken Philly Cheesesteak Sandwich recipe. Thin slices of chicken sautéed with peppers, onions, and mushroom and loaded with Chicken sauteed with peppers, onion, and mushrooms and loaded with cheese on a hoagie roll, SO GOOD. CHICKEN- Though I used chicken breast for this. This Chicken Philly Cheese Steak is our absolute favorite sandwich and ready in one skillet and on the table in under half an hour. To get started with this recipe, we have to first prepare a few ingredients. You can have chicken philly cheese steak using 11 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make Chicken philly cheese steak: 1. Make ready 1/2 cup mushroom (cut finely) 1. Take 1/2 cup sweet onions 1. Prepare 1/2 cup green pepper (thinly sliced) 1. Get 1 tbsp olive oil 1. Get 1 tbsp season salt, black pepper, garlic powder, onion powder, paprika, and worchestershire sauce 1. Make ready 1 packages boneless skinless chicken breast 1. Make ready 1 packages french hoagie buns 1. Make ready 1/4 tsp barbecue sauce 1. Prepare 1/4 tsp miracle whip 1. Get 2 slice provolone cheese 1. Take 2 slice white American cheese Chicken cheesesteaks are going to become your new favorite sandwich. Don't get us wrong, we love the steak in a classic philly cheesesteak. But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. ##### Steps to make Chicken philly cheese steak: 1. Before you start cooking make sure to chop your onion, green pepper and mushrooms. 1. Then chop your chicken breast in small cubes. And add your seasonings. Put to the side 1. In a non stick pan add your oil to sautee your veggies. Cook until their translucent. 1. Once you've done that remove your veggies and put to the side. In the same pan add your chicken. Cook until chicken is fully cooked. 1. Once your chicken is done add your veggies back in the pan. Make sure the chicken and veggies are well mixed 1. Now get your provolone and white american cheese and add that on top of the chicken. Lower heat and cover for a minute so cheese can melt. 1. Get a hoagie roll and spoon miracle whip and barbecue sauce on. I put my buns in the over for minute before adding the condiments. But the choice is yours. 1. Add the meat and you're ready to eat. Note: you can also add lettuce and tomatoes if you like. Enjoy! But we heart chicken even more. So we created a semi-lighter version by sautéing thinly sliced chicken breast alongside onions and peppers. No matter what you top on your Philly Chicken Cheese Steak I feel the meat must be shaved very thin like a STEAK SUB. What I do (and I know not all of us have one) is I freeze a pack of chicken breast. Chicken Philly Cheese Steaks have tender chicken, piles of veggies and topped with swiss cheese. So that's going to wrap this up with this exceptional food chicken philly cheese steak recipe. Thanks so much for your time. 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