Simple Way to Prepare Favorite Chinese fried rice

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Chinese fried rice. Chinese fried rice is a family of fried rice dishes popular in Greater China and around the world. It is sometimes served as the penultimate dish in Chinese banquets, just before dessert. This Chinese fried rice has the flavor those other recipes are missing.

Chinese fried rice I'm betting that the vast majority of readers have never bought or cooked Chinese Sausage before. Fried rice is a delicious and traditional side dish in Chinese cuisine. If you're used to ordering it at your favorite restaurant, it may be time to give the homemade version a try. You can have Chinese fried rice using 18 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chinese fried rice

  1. It's of Basmati rice.
  2. Prepare of Carrot.
  3. Prepare of Celery.
  4. Prepare of Chopped beef.
  5. Prepare of Spring onion.
  6. Prepare of Garlic.
  7. Prepare of Onion.
  8. You need of Pepper.
  9. Prepare of Sweet yellow pepper.
  10. It's of Green pepper.
  11. Prepare of Kidney beans.
  12. It's of Sweet corn.
  13. You need of Sweet red pepper or tatashe.
  14. You need of Dark soy sauce.
  15. You need of Sesame oil.
  16. Prepare of Raw eggs.
  17. You need of Sausages.
  18. It's of Maggi n salt.

Fried Rice - homemade Chinese fried rice recipe with Chinese sausage, shrimp, eggs and steamed rice. So easy, and much better than takeout. Chinese fried rice is the quintessential comfort food. Think of it—a bowl of steaming white rice cooked to just the right consistency, filled with bits of meat and vegetable.

Chinese fried rice step by step

  1. Boil ur rice n set aside. Chop ur veggies as seen in d pictures to ur desirable shapes get ur wok or pot add sesame oil put ur chopped fresh beef add little salt and keep stirring till it cooked and den a bit fried, take it out den put d empty pot on heat add sesame oil onion garlic and stir for a while den add ur pepper and all chopped veggies add soy sauce and stir fry. Do not fry for long cos d veggies are not supposed to b cooked. pour ur egg and scramble it on d other side den mix.
  2. Wen it’s properly mixed add d chopped beef chunks and den d cold rice then salt and maggi.

This classic Chinese Fried Rice Recipe is probably the most popular and common in U. If you omit the protein and dark soy from my recipe, it's pretty much what you get from Japanese steak. Have you ever replicate the restaurant style Chinese fried rice, but still fall short of the result you I am referring to the simple Chinese fried rice with only eggs, garlic, scallions, soy sauce, and a pinch. This restaurant-style Chinese Fried Rice recipe is the best ever! Keep reading to learn how to make homemade fried rice with this.


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