Step-by-Step Guide to Prepare Quick Gehu ki Chakri

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date: 2020-07-14T23:31:33.319Z image: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg author: Lena Becker ratingvalue: 4.9 reviewcount: 49057 recipeingredient: - "4 cup wheat flour" - "1/4 cup curd" - "To taste Salt" - "1 tbsp turmeric powder" - "1 tbsp red chilli powder" - "1-2 tbsp til sesame seeds" - "1/2 tsp hing" recipeinstructions: - "Take a steamer and put wheat flour into a bowl, and steam for 10-15min. Then let it cool down completely." - "Transfer into another bowl and crush with hands, or press and crush with hand masher. Then seive it." - "Add dry masala and curd into it. Mix once then add water, mix and bind normal dough. (Not to smooth, and not too stiff) Give rest for 5-10min." - "Add into chakri machine, press the machine and make lines, then turn them into round and make chakri. Don't forget to press that last end." - "Heat oil and when it's completely hot, add some chakri, and wait for it's colour change (or this will be hard, and easy to turn), then turn and lightly slow down heat. Wait till turns crispy, and turn it 2-3times, but make sure colour wouldn't be more dark." - "Strain and take out of oil. Keep on kitchen towel and when it's cool down, store into airtight container." categories: - Recipe tags: - gehu - ki - chakri katakunci: gehu ki chakri nutrition: 182 calories recipecuisine: American preptime: "PT18M" cooktime: "PT47M" recipeyield: "2" recipecategory: Dessert --- ![Gehu ki Chakri](https://img-global.cpcdn.com/recipes/52709d213fda3f61/751x532cq70/gehu-ki-chakri-recipe-main-photo.jpg) Hey everyone, hope you are having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, gehu ki chakri. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious. Gehu ki Chakri is one of the most well liked of recent trending foods on earth. It's appreciated by millions daily. It's easy, it is quick, it tastes yummy. Gehu ki Chakri is something that I've loved my entire life. They are nice and they look fantastic. To begin with this particular recipe, we must prepare a few components. You can have gehu ki chakri using 7 ingredients and 6 steps. Here is how you can achieve it. ##### The ingredients needed to make Gehu ki Chakri: 1. Take 4 cup wheat flour 1. Prepare 1/4 cup curd 1. Prepare To taste Salt 1. Get 1 tbsp turmeric powder 1. Make ready 1 tbsp red chilli powder 1. Take 1-2 tbsp til (sesame seeds) 1. Take 1/2 tsp hing ##### Steps to make Gehu ki Chakri: 1. Take a steamer and put wheat flour into a bowl, and steam for 10-15min. Then let it cool down completely. 1. Transfer into another bowl and crush with hands, or press and crush with hand masher. Then seive it. 1. Add dry masala and curd into it. Mix once then add water, mix and bind normal dough. (Not to smooth, and not too stiff) Give rest for 5-10min. 1. Add into chakri machine, press the machine and make lines, then turn them into round and make chakri. Don't forget to press that last end. 1. Heat oil and when it's completely hot, add some chakri, and wait for it's colour change (or this will be hard, and easy to turn), then turn and lightly slow down heat. Wait till turns crispy, and turn it 2-3times, but make sure colour wouldn't be more dark. 1. Strain and take out of oil. Keep on kitchen towel and when it's cool down, store into airtight container. So that is going to wrap this up for this special food gehu ki chakri recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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