Step-by-Step Guide to Prepare Speedy Simple Baked Cheesecake for Parties

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Simple Baked Cheesecake for Parties. This is an easy classic baked cheesecake recipe, with a video tutorial so you can see just how easy it really is! This classic baked cheesecake is rich and creamy yet light, sweet without being overly sweet. Watch as Better Homes and Gardens shows you how to bake cheesecake perfectly every time!

Simple Baked Cheesecake for Parties Smooth and creamy, it is the tastiest and most elegant way to end a meal. If you planning a party or gathering; why not surprise someone with this delicious Simple Cheesecake? You may attract the crowd coming to you asking. You can have Simple Baked Cheesecake for Parties using 6 ingredients and 6 steps. Here is how you cook it.

Ingredients of Simple Baked Cheesecake for Parties

  1. Prepare 200 grams of Cream cheese (Philadelphia brand).
  2. It's 120 grams of Sugar.
  3. You need 2 of Eggs.
  4. You need 10 grams of Butter.
  5. Prepare 2 tbsp of Cake flour.
  6. It's 1/2 tsp of Vanilla extract.

I was trying to think of something to take to a little party this week and obviously it had to be something chocolate. Calories for chocolate don't count in February. Simple classic cheesecake in a graham cracker crust, dense and delicious. Never mind the sour cream, farmer's cheese, cream cheese, water bath, and worrying about a sunken center.

Simple Baked Cheesecake for Parties instructions

  1. Place the cream cheese and butter in a bowl and heat in the microwave for 30 seconds. Once heated, cream for about 1 minute. Preheat the oven to 180°C..
  2. Mix all of the sugar into the cream cheese mixture in one go..
  3. Mix in the egg a little at a time..
  4. Next add the vanilla extract. Then add the flour and mix it in until there are no lumps left..
  5. Pour the mixture into gratin dishes and bake for 20-25 minutes at 180°C..
  6. They're done! Try topping with whipped cream, fruits or ice cream!.

Cheesecake should be removed from the oven before it looks done, the center will appear jiggly. Cheesecakes become firm only after they've cooled and have chilled for several hours. No bake cheesecakes, baked cheesecakes, cheesecake cupcakes, cheesecake brownies, mini cheesecakes or cheesecake cheese ball — just give me all the cream cheese-based desserts and no one gets hurt. Cheesecake is one of the perfect desserts, in my mind, because it's easy to make. No Bake Cheesecake has less cream cheese and is much lighter in texture due to the whipped cream!


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