Step-by-Step Guide to Make Super Quick Homemade Chakri from rice flour.

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date: 2020-10-02T01:52:50.799Z image: https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg author: George Miles ratingvalue: 4.2 reviewcount: 24023 recipeingredient: - "3 cup rice flour" - "1 cup maida" - "100ml butter" - "1 tablespoon crushed jeera" - "1 tablespoon crushed sesame" - ",50 ml water" - "Pinch hing" - "1 teaspoon red chilli powder" - " salt to taste" - " Refind oil to fry" recipeinstructions: - "Take 3 cup rice flour,1cup maida and 100 ml butter....Mix them well" - "Add red chilli powder, crushed jeera powder and crushed til. Salt to taste..and mix them well..." - "Add some water and make a soft dough....Fill in the sancha (chakri machine) and make circle chakri..." - "Take oil in kadai and boil it...then fry all chakri on medium flame until golden brown..." categories: - Recipe tags: - chakri - from - rice katakunci: chakri from rice nutrition: 244 calories recipecuisine: American preptime: "PT39M" cooktime: "PT31M" recipeyield: "3" recipecategory: Dinner --- ![Chakri from rice flour.](https://img-global.cpcdn.com/recipes/14b8fb8dcc75eed5/751x532cq70/chakri-from-rice-flour-recipe-main-photo.jpg) Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, chakri from rice flour.. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious. Chakri from rice flour. is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It's simple, it is fast, it tastes yummy. Chakri from rice flour. is something that I've loved my entire life. They are nice and they look wonderful. Gram flour is finely ground flour made from chana dal or bengal gram. Do not use chickpea flour (made from white chickpeas). It may not work in this Add water in parts while kneading. If dough has become sticky, then add a few tablespoons of rice flour and knead. To get started with this particular recipe, we have to prepare a few components. You can cook chakri from rice flour. using 10 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Chakri from rice flour.: 1. Get 3 cup rice flour, 1. Get 1 cup maida, 1. Take 100ml butter 1. Prepare 1 tablespoon crushed jeera 1. Take 1 tablespoon crushed sesame 1. Get ,50 ml water, 1. Prepare Pinch hing 1. Get 1 teaspoon red chilli powder 1. Prepare salt to taste 1. Prepare Refind oil to fry Remove and drain instant murukku on absorbent paper. Chakli (aka Chakri or Murukku) is a crispy spiral snack made from rice flour. It is perfect with tea or coffee or just on its own. In a medium mixing bowl, add all ingredients EXCEPT Rice Flour and All Purpose Flour. ##### Steps to make Chakri from rice flour.: 1. Take 3 cup rice flour,1cup maida and 100 ml butter....Mix them well 1. Add red chilli powder, crushed jeera powder and crushed til. Salt to taste..and mix them well... 1. Add some water and make a soft dough....Fill in the sancha (chakri machine) and make circle chakri... 1. Take oil in kadai and boil it...then fry all chakri on medium flame until golden brown... It is perfect with tea or coffee or just on its own. In a medium mixing bowl, add all ingredients EXCEPT Rice Flour and All Purpose Flour. I have been making chakris for years and have created a taste my family and I enjoy. I like my chakris to be crispy as well as spicy. Murukku or Chakri is a delicious Indian party snack made with rice flour and lentil (roasted gram). So that's going to wrap it up for this special food chakri from rice flour. recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


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