date: 2020-08-22T12:10:06.226Z image: https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/0f9779e6488e8483/751x532cq70/yorkshire-carbonara-recipe-main-photo.jpg author: Anthony Rowe ratingvalue: 4.8 reviewcount: 17078 recipeingredient: - " Spaghetti Approx 100g" - "2 Rashers Dry Cured Smoked Streaky Bacon or Pancetta" - "1 Clove Garlic" - "1 Slice Black Pudding" - "30 g Parmesan" - "1 Egg" recipeinstructions: - "Boil the spaghetti in plenty of salted water until al dente" - "Finely dice the bacon and add to a pan with a little olive oil. Fry for a couple of minutes on a high heat before adding chopped garlic" - "After a couple more minutes add the roughly chopped black pudding and fry until crispy" - "Grate most of the cheese and mix with the egg in a large mixing bowl" - "When the spaghetti is cooked, drain, reserving some water and add to the black pudding; tossing in the oil and add a couple of tablespoons of the pasta water" - "Tip the spaghetti mix into the egg mix and stir thoroughly, ensuring all the pasta is coated- the residual heat will cook the egg and melt the cheese" - "Serve and top with the remaining Parmesan- bellissimo!!!" categories: - Recipe tags: - yorkshire - carbonara katakunci: yorkshire carbonara nutrition: 226 calories recipecuisine: American preptime: "PT34M" cooktime: "PT42M" recipeyield: "2" recipecategory: Dinner ---  Hello everybody, hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, yorkshire “carbonara”. One of my favorites food recipes. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious. Yorkshire “Carbonara” is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It's easy, it's fast, it tastes delicious. They're fine and they look fantastic. Yorkshire “Carbonara” is something that I have loved my entire life. Carbonara (Italian: [karboˈnaːra]) is an Italian pasta dish from Rome made with egg, hard cheese, cured pork, and black pepper. See more ideas about Carbonara, Food, Carbonara recipe. Carbonara with its salty bacon and oozing egg yolk, cacio e pepe with its unxious peppery sauce, all coming together in the most glorious. Finde was du suchst - erstklassig & brillant. To begin with this recipe, we have to first prepare a few ingredients. You can cook yorkshire “carbonara” using 6 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make Yorkshire “Carbonara”: 1. Take Spaghetti (Approx. 100g) 1. Make ready 2 Rashers Dry Cured, Smoked Streaky Bacon or Pancetta 1. Prepare 1 Clove Garlic 1. Make ready 1 Slice Black Pudding 1. Take 30 g Parmesan 1. Prepare 1 Egg Recette Pâtes à la "carbonara" à la française : découvrez les ingrédients, ustensiles et étapes de préparation. This quick and easy spaghetti carbonara recipe is a twist on the classic dish using Marmite which gives it a delicious flavour. Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon, and green peas for some reason. Hey guys, My parents were busy (I'm home from college) so I decided to cook dinner. ##### Steps to make Yorkshire “Carbonara”: 1. Boil the spaghetti in plenty of salted water until al dente 1. Finely dice the bacon and add to a pan with a little olive oil. Fry for a couple of minutes on a high heat before adding chopped garlic 1. After a couple more minutes add the roughly chopped black pudding and fry until crispy 1. Grate most of the cheese and mix with the egg in a large mixing bowl 1. When the spaghetti is cooked, drain, reserving some water and add to the black pudding; tossing in the oil and add a couple of tablespoons of the pasta water 1. Tip the spaghetti mix into the egg mix and stir thoroughly, ensuring all the pasta is coated- the residual heat will cook the egg and melt the cheese 1. Serve and top with the remaining Parmesan- bellissimo!!! Carbonara has been the subject of some severe bastardization here in the states, where we regularly eschew Italian tradition in favor of garlic, bacon, and green peas for some reason. Hey guys, My parents were busy (I'm home from college) so I decided to cook dinner. This Chicken Carbonara recipe from Delish.com is the bomb. When you're looking for something comforting and carb-y, nothing fits the bill like a good carbonara. A twist on the classic, chicken carbonara makes a wonderful mid-week dinner. So that's going to wrap it up with this exceptional food yorkshire “carbonara” recipe. Thank you very much for reading. I'm sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!