date: 2020-11-27T07:29:35.173Z image: https://img-global.cpcdn.com/recipes/02bf9b5974caebe0/751x532cq70/penne-in-creamy-tomato-sauce-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/02bf9b5974caebe0/751x532cq70/penne-in-creamy-tomato-sauce-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/02bf9b5974caebe0/751x532cq70/penne-in-creamy-tomato-sauce-recipe-main-photo.jpg author: Harold Copeland ratingvalue: 4.6 reviewcount: 13241 recipeingredient: - "200 Gms Whole wheat pasta" - "3 Tomatos" - "1/2 White onion" - "7 pods Garlic" - "2 teaspoons Sugar" - "to taste Salt" - "2 teaspoons Paprika" - "2 Sprigs Basil finely chopped" - "1 Cup Milk" - "1 teaspoon Vegetable oil" recipeinstructions: - "Take the whole wheat pasta and cook it until al dente. Do not drain all the water" - "Finely chop the garlic and white onion" - "In a saucepan take 2 teaspoon of vegetable oil (you could also use olive oil) and saute the finely chopped garlic until the onion turns translucent" - "Finely chop the tomatoes and add it to the saucepan. Cover and cook until the tomatoes turn into a sauce like consistency" - "At this point you can add a little of the pasta water. This is one tip I picked up from the net, it adds to the thickness of the sauce" - "Add the sugar, salt n paprika and continue to cook with lid covered" - "Once the sauce is of the consistency you like (I like mine wherein I can still bite into the tomatoes) add the basil" - "Add the milk and let it simmer for a minute, overcooking may cause the milk to curdle. The milk balances the acidic tomato and also increases the thickness of the sauce" - "Plate the pasta and pour the sauce over it." - "Top it up with a lil grated cheese and drizzle olive oil" categories: - Recipe tags: - penne - in - creamy katakunci: penne in creamy nutrition: 117 calories recipecuisine: American preptime: "PT26M" cooktime: "PT55M" recipeyield: "3" recipecategory: Lunch ---  Hey everyone, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, penne in creamy tomato sauce. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious. Penne in Creamy Tomato Sauce is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it's quick, it tastes delicious. Penne in Creamy Tomato Sauce is something that I've loved my whole life. They are fine and they look fantastic. To get started with this particular recipe, we must first prepare a few ingredients. You can have penne in creamy tomato sauce using 10 ingredients and 10 steps. Here is how you can achieve it. ##### The ingredients needed to make Penne in Creamy Tomato Sauce: 1. Take 200 Gms Whole wheat pasta 1. Prepare 3 Tomatos 1. Prepare 1/2 White onion 1. Take 7 pods Garlic 1. Make ready 2 teaspoons Sugar 1. Make ready to taste Salt 1. Make ready 2 teaspoons Paprika 1. Prepare 2 Sprigs Basil finely chopped 1. Make ready 1 Cup Milk 1. Take 1 teaspoon Vegetable oil ##### Steps to make Penne in Creamy Tomato Sauce: 1. Take the whole wheat pasta and cook it until al dente. Do not drain all the water 1. Finely chop the garlic and white onion 1. In a saucepan take 2 teaspoon of vegetable oil (you could also use olive oil) and saute the finely chopped garlic until the onion turns translucent 1. Finely chop the tomatoes and add it to the saucepan. Cover and cook until the tomatoes turn into a sauce like consistency 1. At this point you can add a little of the pasta water. This is one tip I picked up from the net, it adds to the thickness of the sauce 1. Add the sugar, salt n paprika and continue to cook with lid covered 1. Once the sauce is of the consistency you like (I like mine wherein I can still bite into the tomatoes) add the basil 1. Add the milk and let it simmer for a minute, overcooking may cause the milk to curdle. The milk balances the acidic tomato and also increases the thickness of the sauce 1. Plate the pasta and pour the sauce over it. 1. Top it up with a lil grated cheese and drizzle olive oil So that's going to wrap this up for this special food penne in creamy tomato sauce recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!