Step-by-Step Guide to Make Quick Bakwan sayur - Veggie fritters

Bakwan sayur - Veggie fritters.

You can cook Bakwan sayur - Veggie fritters using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Bakwan sayur - Veggie fritters

1. You need 1/2 cup of rice flour.
2. You need 1/2 cup of plain flour.
3. You need 1/4 tsp of himalayan salt.
4. It's 1/2 tsp of chicken powder (knorr).
5. It's 1/4 tsp of white pepper.
6. It's 1/4 tsp of sugar (optional).
7. Prepare 1/4 of turmeric powder.
8. You need 3-5 of shallots slice thin.
9. It's 2 of spring onion slice thin.
10. You need 3 of garlics slice thin or 1/4 tsp garlic powder.
11. You need 2-3 of red thai chilies/green chilies slice thin (optional).
12. Prepare 1 of medium carrot shredded.
13. Prepare 1/8 of white cabbage slice thin.
14. It's 1 handful of beansprout.
15. It's 3/4 cup of cold water.
16. You need of oil enough to deep fry.

Bakwan sayur - Veggie fritters step by step

1. Mix all the inggredients (except for Vegetables & chillies) with water. it has to be quite thick. taste it. And add as need it..
2. Prepare wok and oil. let it gets hot for a bout 5 minutes. meanwhile, prepare the batter..
3. Pour the vegetables into the batter. this is ready to fry. When the oil hot, put in medium heat.
4. Start put a spoonful. this can be done 2 ways. in thick layer or thin. it really doesnt matter. its up to you. (I want mine thin).
5. Try not turn, as it will makes it oily. leave it for about 5 minutes, then turn. leave for another 5 minutes. and its done..