Recipe of Any-night-of-the-week Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)

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date: 2020-10-27T17:55:37.549Z image: https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg author: Noah Pierce ratingvalue: 4.6 reviewcount: 3442 recipeingredient: - "200 gr tofu the Chinese Sumedang or another kind about 15 pcs cut in squares according to taste" - " Oil for frying" - " BATTER" - "125 gr flour low proteinmoderate" - "1 1/2 tbsp sago flourcornstarch" - "1 scallions thinly sliced" - "2 tsp coriander powder" - "1/4 tsp chicken bouillon powder" - "1/4 tsp baking powder" - "1/4 tsp pepper ground" - "1 tsp salt" - "100 ml ice water" - " COATING mix together" - "50 gr flour" - "1/2 tsp salt" recipeinstructions: - "Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside." - "BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well." - "Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain." - "Serve warm with chili sauce or green chili." categories: - Recipe tags: - fried - tofu - wrapped katakunci: fried tofu wrapped nutrition: 116 calories recipecuisine: American preptime: "PT13M" cooktime: "PT34M" recipeyield: "1" recipecategory: Dinner --- ![Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG)](https://img-global.cpcdn.com/recipes/2535964_cc4649b9e799c7f0/751x532cq70/fried-tofu-wrapped-in-flour-batter-tahu-goreng-tepung-recipe-main-photo.jpg) Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, fried tofu wrapped in flour batter (tahu goreng tepung). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is one of the most well liked of current trending meals in the world. It is simple, it is quick, it tastes delicious. It's enjoyed by millions daily. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) is something which I've loved my whole life. They are nice and they look wonderful. Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG) Fried tofu with different variations is one of the most popular FRIED FOODS and a favorite of the people of Indonesia. Place on top of the vegetables then pour over the sauce and scatter over the crushed peanuts and serve. Photography, styling and food preparation by china squirrel. In the last pouring, after the batter covers the tofu, turn the heat to medium-low. To get started with this recipe, we have to first prepare a few components. You can have fried tofu wrapped in flour batter (tahu goreng tepung) using 15 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG): 1. Take 200 gr tofu ( the Chinese, Sumedang or another kind, about 15 pcs), cut in squares according to taste 1. Prepare Oil for frying 1. Prepare BATTER: 1. Prepare 125 gr flour low protein/moderate 1. Make ready 1 1/2 tbsp sago flour/cornstarch 1. Get 1 scallions, thinly sliced 1. Prepare 2 tsp coriander powder 1. Make ready 1/4 tsp chicken bouillon powder 1. Get 1/4 tsp baking powder 1. Make ready 1/4 tsp pepper ground 1. Get 1 tsp salt 1. Take 100 ml ice water 1. Get COATING (mix together): 1. Get 50 gr flour 1. Prepare 1/2 tsp salt Dip tofus in batter & then fry until golden brown. Or, they are also great as tea time snack. In a small bowl, combine the tofu with the nutritional yeast, flour, garlic powder, salt, and pepper. Toss gently to coat the tofu well. ##### Steps to make Fried Tofu Wrapped in Flour Batter (TAHU GORENG TEPUNG): 1. Steamed tofu a few minutes, then drain. Cut box/cube to taste then roll out the tofu in the coating material, set aside. 1. BATTER : mix flour, sago flour/cornstarch, coriander powder, chicken bouillon powder, baking powder, pepper powder and salt. Add water and scallions and stir well. 1. Dip tofu into batter, and fry in oil heated over medium heat until cooked. Drain. 1. Serve warm with chili sauce or green chili. In a small bowl, combine the tofu with the nutritional yeast, flour, garlic powder, salt, and pepper. Toss gently to coat the tofu well. Or, place all ingredients in a zip-lock bag or covered container and shake well. In a large skillet, heat the oil over medium heat until hot. Plain flour & rice flour Coriander & garlic Salt Bahan: Tahu goreng Daging sapi cincang Kobis & wortel Sledri & daun bawang Bawang putih Bawang merah Garam,mrica & kaldu Bahan salutan : Tepung. So that is going to wrap this up for this exceptional food fried tofu wrapped in flour batter (tahu goreng tepung) recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


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