date: 2020-08-06T18:23:38.054Z image: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2d50569937055e33/751x532cq70/chicken-alferedo-penne-pasta😍😍-recipe-main-photo.jpg author: Jerry Wright ratingvalue: 4.1 reviewcount: 12115 recipeingredient: - " Chicken breast cut into chunks or strips 250 gms" - "1-2 tbsp oil" - "1 tsp Black pepper" - "1/2 tsp Salt" - "1/2 tsp White pepper" - "200 gm Penne pasta" - "3 tbsp Butter" - "1/2 tsp Garlic chopped" - " Thick cream 34 th cup" - "1/2 cup grated paremesan cheese" - "1/2 cup mozerrela and cheddar cheese" - "1/4 tsp Oregano" - "to taste salt" recipeinstructions: - "Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside.." - "Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly." - "Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside." - "Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. Serve hot and garnish with chopped fresh green onions or parsley. Enjoy😍😍" categories: - Recipe tags: - chicken - alferedo - penne katakunci: chicken alferedo penne nutrition: 140 calories recipecuisine: American preptime: "PT14M" cooktime: "PT34M" recipeyield: "3" recipecategory: Dinner ---  Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to make a special dish, chicken alferedo penne pasta😍😍. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious. Chicken Alferedo penne Pasta😍😍 is one of the most popular of current trending foods on earth. It is easy, it's fast, it tastes delicious. It's enjoyed by millions every day. Chicken Alferedo penne Pasta😍😍 is something which I have loved my entire life. They are fine and they look wonderful. To begin with this recipe, we must first prepare a few components. You can have chicken alferedo penne pasta😍😍 using 13 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Chicken Alferedo penne Pasta😍😍: 1. Make ready Chicken breast, cut into chunks or strips 250 gms 1. Take 1-2 tbsp oil 1. Get 1 tsp Black pepper 1. Prepare 1/2 tsp Salt 1. Make ready 1/2 tsp White pepper 1. Prepare 200 gm Penne pasta 1. Take 3 tbsp Butter 1. Make ready 1/2 tsp Garlic chopped 1. Take Thick cream 3/4 th cup 1. Make ready 1/2 cup grated paremesan cheese 1. Get 1/2 cup mozerrela and cheddar cheese 1. Take 1/4 tsp Oregano 1. Make ready to taste salt ##### Instructions to make Chicken Alferedo penne Pasta😍😍: 1. Marinate the chicken strips/chunks with the white pepper, salt and black pepper for half an hour. Heat the oil in a nonstick frying pan, then cook the chicken making sure both sides are cooked for about 2-3 minutes per side. Remove and set aside.. 1. Melt the butter in a medium pan over low heat. Add the garlic paste and fry until fragrant. Then add the heavy cream and simmer for about 5 minutes on low heat. Next add the parmesan cheese..mozeralla and cheddar cheese whisk it in quickly until it melts. If you find the sauce too thick, add an extra quarter cup of milk to thin it out slightly. 1. Crush the oregano between the palms of your hand to release it's' flavour, then add it into the mixture. Add the chicken into the mixture, adjust salt and simmer for another 5 minutes. Turn off the heat and set aside. 1. Cook 200 gm of penne pasta according to package instructions and drain. Return the pasta back into the pot, then add the chicken alfredo sauce into it and toss to combine. - Serve hot and garnish with chopped fresh green onions or parsley. - Enjoy😍😍 So that's going to wrap this up with this special food chicken alferedo penne pasta😍😍 recipe. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!