Easiest Way to Prepare Any-night-of-the-week A Scrumptious Open Sandwich

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date: 2020-10-06T00:14:29.067Z image: https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg author: Della Weber ratingvalue: 4.3 reviewcount: 3788 recipeingredient: - "1 slice Sliced bread" - "4 Prawns" - "1 to 2 leaves Lettuce" - "1/4 Celery" - "2 slice Tomato" - "1/4 Avocado" - "1 few drops for the bread Olive oil" - "1 few drops for the avocado Lemon juice" - "1/2 tbsp Soy sauce" - "1/2 tsp Olive oil" - "1/4 tsp Wasabi" - " Preparation for prawns" - "1 tsp White wine" - "1 tsp Katakuriko" recipeinstructions: - "Peel the shells and tails and devein the prawns. Mix the prawns with the preparation ingredients and rinse." - "Bring some water (not listed in the ingredients) to a boil in a small sauce pan and poach the prawns for 2 to 3 minutes. Drain and rinse." - "Tear the lettuce and rinse. Pat dry with kitchen paper. Slice the celery diagonally (remove the fibre if necessary)." - "Slice the tomato and avocado, and sprinkle lemon juice over the avocado. Combine in a small bowl." - "Toast the bread. Drizzle a few drops of olive oil over the bread after toasting." - "Place the lettuce → the celery → the tomato on top of 5. Put the prepared prawns in the centre and arrange the avocado around them. Drizzle over top and serve." - "If you are hungry, add another slice of bread to make a proper sandwich. It may be messy when you eat it, but have a try." - "Use bread of you choice. I used a slice from a normal loaf of bread but I like pain de campagne best for this open sandwich." categories: - Recipe tags: - a - scrumptious - open katakunci: a scrumptious open nutrition: 250 calories recipecuisine: American preptime: "PT37M" cooktime: "PT53M" recipeyield: "3" recipecategory: Dinner --- ![A Scrumptious Open Sandwich](https://img-global.cpcdn.com/recipes/4780724163969024/751x532cq70/a-scrumptious-open-sandwich-recipe-main-photo.jpg) Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to make a special dish, a scrumptious open sandwich. It is one of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious. A Scrumptious Open Sandwich is one of the most favored of current trending meals on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions every day. They're nice and they look wonderful. A Scrumptious Open Sandwich is something which I have loved my entire life. Great for grab-and-go, these hearty sandwiches also make for a perfect excuse to chill during a weekend brunch get together. Sip that second cup of coffee, and chill while admiring the stunning achievement of a well-constructed breakfast sandwich. Here are some of our most popular versions. scrumptious sandwich creations - One of the most convenient, comforting and satisfying meals a person can whip up is a sandwich. These scrumptious sandwich creations show just how much of a staple they have become in our daily menu of life. To get started with this recipe, we must first prepare a few ingredients. You can have a scrumptious open sandwich using 14 ingredients and 8 steps. Here is how you cook that. ##### The ingredients needed to make A Scrumptious Open Sandwich: 1. Get 1 slice Sliced bread 1. Get 4 Prawns 1. Get 1 to 2 leaves Lettuce 1. Get 1/4 Celery 1. Get 2 slice Tomato 1. Prepare 1/4 Avocado 1. Get 1 few drops for the bread Olive oil 1. Prepare 1 few drops for the avocado Lemon juice 1. Make ready 1/2 tbsp Soy sauce 1. Prepare 1/2 tsp Olive oil 1. Make ready 1/4 tsp Wasabi 1. Take (Preparation for prawns) 1. Prepare 1 tsp White wine 1. Prepare 1 tsp Katakuriko Recipes for Scrumptious Vietnamese Sandwiches-Open Faced and More" as Want to Read Cookbook for Banh Mi! The beloved Vietnamese sandwich known worldwide you are sure to love. The debut Banh Mi Sandwich cookbook from Ho Thi Trinh, Banh Mi Guidebook for Beginners is a. A sandwich can really make an impression on folks. ##### Instructions to make A Scrumptious Open Sandwich: 1. Peel the shells and tails and devein the prawns. Mix the prawns with the preparation ingredients and rinse. 1. Bring some water (not listed in the ingredients) to a boil in a small sauce pan and poach the prawns for 2 to 3 minutes. Drain and rinse. 1. Tear the lettuce and rinse. Pat dry with kitchen paper. Slice the celery diagonally (remove the fibre if necessary). 1. Slice the tomato and avocado, and sprinkle lemon juice over the avocado. Combine in a small bowl. 1. Toast the bread. Drizzle a few drops of olive oil over the bread after toasting. 1. Place the lettuce → the celery → the tomato on top of 5. Put the prepared prawns in the centre and arrange the avocado around them. Drizzle over top and serve. 1. If you are hungry, add another slice of bread to make a proper sandwich. It may be messy when you eat it, but have a try. 1. Use bread of you choice. I used a slice from a normal loaf of bread but I like pain de campagne best for this open sandwich. The debut Banh Mi Sandwich cookbook from Ho Thi Trinh, Banh Mi Guidebook for Beginners is a. A sandwich can really make an impression on folks. The recipe here might be mostly focused on the sandwich spread, which is made from cucumber peels, cream cheese, and mustard, but the result is a delicious open-faced sandwich. You can slather the spread on a baguette and top it with just about anything you please. The next day, he was pleasantly surprised to find out what a scrumptious dessert he had created. So that's going to wrap this up for this special food a scrumptious open sandwich recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


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