date: 2020-10-31T23:13:18.868Z image: https://img-global.cpcdn.com/recipes/a2674e86bb209607/751x532cq70/semolina-pakode-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/a2674e86bb209607/751x532cq70/semolina-pakode-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/a2674e86bb209607/751x532cq70/semolina-pakode-recipe-main-photo.jpg author: Andrew Burke ratingvalue: 4.7 reviewcount: 46903 recipeingredient: - "1 katori Suji" - "1/2 katori curd" - "2 tsp coriander leaves" - "1/2 tsp chilli flakes and oregano" - "1/2 tsp green chilli chopped" - "1/2 cup onion chopped" - "1/2 tsp Baking soda" - "to taste Salt" - "1/2 tsp garam masala" - "1/2 tsp coriander powder" - "1/4 tsp turmeric powder" - "2 tsp tomato ketchup" - "As needed Oil for fry" recipeinstructions: - "Mix chopped veggies and spices into semolina." - "Then mix curd and some water make mixture like pakodas. (Some thin from idly batter...)" - "At last mix baking soda, 2 tspn tomato ketchup and coriander. keep aside for 10 minutes." - "Now heat oil into a kadai then make pakodis with spoon or with hand." - "Cook from both sides till they become golden brown. Cook on low to medium flame." categories: - Recipe tags: - semolina - pakode katakunci: semolina pakode nutrition: 281 calories recipecuisine: American preptime: "PT29M" cooktime: "PT56M" recipeyield: "4" recipecategory: Dessert ---  Hey everyone, it is Drew, welcome to our recipe site. Today, we're going to prepare a special dish, semolina pakode. It is one of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Semolina Pakodas is an easy and quick breakfast recipe. It can be served as breakfast or evening snack. It is a perfect meal for hunger time. How to make suji pakoda at home Hello friends, I just want to share a healthy and tasty pakoda recipe. Semolina Pakode is one of the most favored of current trending foods on earth. It's simple, it's fast, it tastes yummy. It is enjoyed by millions daily. Semolina Pakode is something that I've loved my whole life. They're fine and they look fantastic. To get started with this recipe, we have to first prepare a few ingredients. You can cook semolina pakode using 13 ingredients and 5 steps. Here is how you cook that. ##### The ingredients needed to make Semolina Pakode: 1. Take 1 katori Suji 1. Prepare 1/2 katori curd 1. Get 2 tsp coriander leaves 1. Take 1/2 tsp chilli flakes and oregano 1. Get 1/2 tsp green chilli chopped 1. Get 1/2 cup onion chopped 1. Make ready 1/2 tsp Baking soda 1. Get to taste Salt 1. Make ready 1/2 tsp garam masala 1. Prepare 1/2 tsp coriander powder 1. Prepare 1/4 tsp turmeric powder 1. Get 2 tsp tomato ketchup 1. Make ready As needed Oil for fry Instant Rava Pakora - Crispy sooji pakode, Instant snack, Pakoda, suji, semolina fritters. Instant Rava Vada Recipe - Semolina Vada - Sooji Vada - Rava vadalu. A wide variety of semolina price options are available to you, such as condition, applicable industries, and. See more ideas about semolina recipe, semolina, food. ##### Instructions to make Semolina Pakode: 1. Mix chopped veggies and spices into semolina. 1. Then mix curd and some water make mixture like pakodas. (Some thin from idly batter...) 1. At last mix baking soda, 2 tspn tomato ketchup and coriander. keep aside for 10 minutes. 1. Now heat oil into a kadai then make pakodis with spoon or with hand. 1. Cook from both sides till they become golden brown. Cook on low to medium flame. A wide variety of semolina price options are available to you, such as condition, applicable industries, and. See more ideas about semolina recipe, semolina, food. The best basbousa recipe you will find! Semolina is actually just a type of flour made from durum wheat. Upma Pakoras / Semolina Fritters Recipe So that is going to wrap it up with this special food semolina pakode recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!