Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌. Milk Cake, or Alwar Ka Mawa is an Indian Mithai Recipe, popular across India, loved by all. This two layer Indian Sweet is also called Ajmer ka Mawa Mithai and Kalakand, made first by Baba Thakur Das & Sons in Alwar, Rajasthan. Milk Cake😋सस्ते में बनाएं सिर्फ दूध से सुपर सॉफ्ट व दानेदार मिल्क केक 😍Famous Alwar ka Mawa Recipe.
Milk Cake Kalakand Recipe banegi bilkul perfect aur quickly. Halwai Style Milk Cake ab bana sakte hain ghar par bahot hi aasani se. Tasty Mawa Barfi Recipe banayenge to bacchon ko bahot pasand aayegi. You can cook Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌 using 5 ingredients and 2 steps. Here is how you cook it.
Ingredients of Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌
- Prepare of Milk -3 litars.
- It's 1/2 tsp of Lemon juice.
- You need of Sugar -450g.
- It's 80 g of Ghee.
- It's of Almond - to decorate.
Milk cake recipe,alwar ka mawa,halwai style recipes,indian milk cake,kalakand recipe,milk cake,ajmer ka mawa,baba thakur das,milkcake,diwali sweets,indian. alwar ka mawa recipe welcome to my YouTube channel Sohan Sharma Kitchen King Aaj Hum Banayenge bahut hi badiya tasty milk cake yaniki. Hello friends today i am gonna prepare Milk cake recipe very tasty popular Indian sweet recipe. Try this recipe & if you like it please like.
Milk cake/ Alwar ka Mawa/First iftaar Dessert 👌 instructions
- First Boiling the milk continuosly until it reduces to half, after which an acid is added to form grains, and reduced further with sugar till it forms a dough like consistency..
- Later transferred into insulated Box, or plet or try and garnish almond and rest 4 hours for room temperature...
Subscribe kalaland Recipe, Kalakand Sweet, instant kalakand recipe, Alwar Ka Mawa, how to make kalakand with broken milk, ajmeri kalakand recipe. This Milk Based Sweet is made by Halwais or Sweet Makers by boili. A refreshing summer dessert that does not require any baking! Milk Cake, or Alwar Ka Mawa is an Indian Mithai Recipe, popular across India, loved by all. This Milk Based Sweet is made by Halwais or Sweet Makers by boiling the milk continuously until it reduces to half, after which an acid is added to form grains.