date: 2020-08-05T21:49:14.939Z image: https://img-global.cpcdn.com/recipes/1c2d3135a43a9312/751x532cq70/semolina-rava-poori-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/1c2d3135a43a9312/751x532cq70/semolina-rava-poori-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/1c2d3135a43a9312/751x532cq70/semolina-rava-poori-recipe-main-photo.jpg author: Rebecca Salazar ratingvalue: 4.2 reviewcount: 7888 recipeingredient: - "1 Cup Semolina rava" - "as required Coconut milk" - "1 tbsp Cumin seeds" - "as needed Salt" - "as required Oil to fry" recipeinstructions: - "Mix the salt and cumin seeds to the semolina" - "And then add coconut milk one by one" - "Then it will become a dough..then leave it fir 10 minutes" - "Then after 10 minutes fry it..." categories: - Recipe tags: - semolina - rava - poori katakunci: semolina rava poori nutrition: 195 calories recipecuisine: American preptime: "PT14M" cooktime: "PT34M" recipeyield: "2" recipecategory: Lunch ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a distinctive dish, semolina (rava) poori. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious. Semolina (rava) poori is one of the most favored of current trending foods in the world. It is easy, it's fast, it tastes yummy. It's enjoyed by millions daily. They're nice and they look fantastic. Semolina (rava) poori is something that I've loved my entire life. Grandma style rava poori is a very famous Maharashtrian sweet. Semolina is cooked with water and sugar flavored with cardamom powder and then stuffed into wheat flour dough. Semolina gives a tender texture with a pleasant taste while preparing pasta. In many Western countries, Semolina is flavoured with Vanilla and served as jam or red-currant sauce. To begin with this recipe, we must prepare a few components. You can cook semolina (rava) poori using 5 ingredients and 4 steps. Here is how you cook that. ##### The ingredients needed to make Semolina (rava) poori: 1. Prepare 1 Cup Semolina (rava) 1. Take as required Coconut milk 1. Take 1 tbsp Cumin seeds 1. Get as needed Salt 1. Take as required Oil to fry Semolina, also known as Rava or sooji, is a coarse flour that is made from Durum wheat and can vary in color from yellow to white depending on the quality of the wheat. Semolina is a coarse flour made from durum wheat, a hard type of wheat. This article reviews the When ground into a flour, durum wheat is known as semolina and used all over the world in bread. Paal poli or paal poori is a simple milk based sweet with poori made with rava/sooji/ semolina, deep fried and dunked in sweetened milk. ##### Steps to make Semolina (rava) poori: 1. Mix the salt and cumin seeds to the semolina 1. And then add coconut milk one by one 1. Then it will become a dough..then leave it fir 10 minutes 1. Then after 10 minutes fry it... This article reviews the When ground into a flour, durum wheat is known as semolina and used all over the world in bread. Paal poli or paal poori is a simple milk based sweet with poori made with rava/sooji/ semolina, deep fried and dunked in sweetened milk. Even my MIL does the same but only with poori. rava or semolina which makes it crispy. also, i have added sugar to have a bright and attractive colour for puri. in addition to it, i have shown how to deep fry these to make a puffy poori. with these tips. Masala poori or tikhi puri with masala, is a tasty, vegetarian North Indian breakfast item. Masala poori with potato curry, a tasty breakfast food made with whole wheat flour, Indian spice powders like. So that is going to wrap it up with this exceptional food semolina (rava) poori recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!