date: 2020-12-11T13:43:48.511Z image: https://img-global.cpcdn.com/recipes/feba1f82c9f996e0/751x532cq70/stir-fry-of-beef-with-celery-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/feba1f82c9f996e0/751x532cq70/stir-fry-of-beef-with-celery-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/feba1f82c9f996e0/751x532cq70/stir-fry-of-beef-with-celery-recipe-main-photo.jpg author: Rosetta Bass ratingvalue: 4.6 reviewcount: 10945 recipeingredient: - "300 ml thinly sliced beef I used sirloin" - "1 cup sliced celery use the bottom part" - "2 tbsp shoyu" - "1 tbsp honey" - "1 tsp paprika flakes" - "1 tsp garlic paste" - "1 tbsp oil" recipeinstructions: - "Stir-fry garlic paste with oil in low heat." - "Add thinly sliced beef one by one and mix well." - "When the color of the beef has changed, add celery." - "Add the rest of the ingredients. Cover for five minutes." categories: - Recipe tags: - stirfry - of - beef katakunci: stirfry of beef nutrition: 249 calories recipecuisine: American preptime: "PT13M" cooktime: "PT33M" recipeyield: "3" recipecategory: Dinner ---  Hey everyone, I hope you're having an amazing day today. Today, I will show you a way to prepare a special dish, stir-fry of beef with celery. One of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious. Let sear briefly, then stir-fry the beef until it is no longer pink. Remove and drain in a colander or on paper towels. When the oil is hot, add the celery and the salt. Add the sauce and bring to a boil. Stir-Fry of Beef with Celery is one of the most favored of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Stir-Fry of Beef with Celery is something that I've loved my entire life. To begin with this recipe, we must prepare a few ingredients. You can cook stir-fry of beef with celery using 7 ingredients and 4 steps. Here is how you can achieve that. ##### The ingredients needed to make Stir-Fry of Beef with Celery: 1. Get 300 ml thinly sliced beef (I used sirloin) 1. Take 1 cup sliced celery (use the bottom part) 1. Take 2 tbsp shoyu 1. Take 1 tbsp honey 1. Get 1 tsp paprika flakes 1. Make ready 1 tsp garlic paste 1. Make ready 1 tbsp oil Another thing you should know about this ground beef stir fry is that the other ingredients are flexible, too. Once you choose a fermented ingredient for your Heat oil in a large nonstick skillet over medium-high heat until hot. Add the onion, carrot, and celery. Cook and stir until tender and lightly golden on. ##### Instructions to make Stir-Fry of Beef with Celery: 1. Stir-fry garlic paste with oil in low heat. 1. Add thinly sliced beef one by one and mix well. 1. When the color of the beef has changed, add celery. 1. Add the rest of the ingredients. Cover for five minutes. Add the onion, carrot, and celery. Cook and stir until tender and lightly golden on. In China it is a great choice for losing weight. The dish has the lyrical name of "Send the Rice Down" in Chinese and the slightly more prosaic "芹菜炒肉末/Celery Beef Stir Fry" in English. If you are looking for a quick stir-fry recipe, I would recommend trying it out. So that's going to wrap it up with this special food stir-fry of beef with celery recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!