Recipe of Ultimate Pori with halwa and sour potatoes curry

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date: 2020-08-13T14:35:39.175Z image: https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg author: Dylan Lambert ratingvalue: 4.2 reviewcount: 3057 recipeingredient: - "1 cup For pori daily routine flour" - "2 spoon Oil" - " Salt" - "1 cup For halwa Soji" - "1 cup Ghee" - " Sugar half cup" - "2-3 Elaichi" - " For sour potatoes" - "2 potatoes" - "1 spoon Red chilli or flakes" - " Salt half spoon" - "4 spoon Vinegar" - "1 spoon Ginger garlic paste" - " Kolanji half spoon" - "2 spoon Oil" - " For pori frying 1 cup oil" recipeinstructions: - "First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up." - "For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready" - "Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat" categories: - Recipe tags: - pori - with - halwa katakunci: pori with halwa nutrition: 188 calories recipecuisine: American preptime: "PT23M" cooktime: "PT56M" recipeyield: "4" recipecategory: Lunch --- ![Pori with halwa and sour potatoes curry](https://img-global.cpcdn.com/recipes/bfea14c980661b2d/751x532cq70/pori-with-halwa-and-sour-potatoes-curry-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, pori with halwa and sour potatoes curry. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious. Halwa poori with Potato Curry (Aloo k Tarkari) & Chickpeas Curry (Chana Bhajji) Halwa Poori with Chanay & Aloo ka salan / Halwa poori with Chick Peas & Potato Curry Recipe Pakistan famous Morning Breakfast For Receipe watch the video. Szechuan Soup and Sweet and Sour Fish. A traditional break fast recipe, the "Halwa Poori". Pori with halwa and sour potatoes curry is one of the most popular of current trending foods in the world. It's simple, it's fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Pori with halwa and sour potatoes curry is something which I've loved my whole life. To begin with this recipe, we must prepare a few ingredients. You can have pori with halwa and sour potatoes curry using 16 ingredients and 3 steps. Here is how you cook that. ##### The ingredients needed to make Pori with halwa and sour potatoes curry: 1. Make ready 1 cup For pori daily routine flour 1. Make ready 2 spoon Oil 1. Make ready Salt 1. Get 1 cup For halwa Soji 1. Take 1 cup Ghee 1. Prepare Sugar half cup 1. Prepare 2-3 Elaichi 1. Take For sour potatoes 1. Make ready 2 potatoes 1. Make ready 1 spoon Red chilli or flakes 1. Prepare Salt half spoon 1. Get 4 spoon Vinegar 1. Get 1 spoon Ginger garlic paste 1. Get Kolanji half spoon 1. Take 2 spoon Oil 1. Get For pori frying 1 cup oil Traditionally sweet potato is also a "fasting" approved vegetable in India. Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the The poori is a flatbread which is deep-fried in oil and served with a curry of chickpeas which is Follow sooperchef.pk to download the complete halwa pori recipe and preparation method of this desi delight! Just made this with the following changes: I added more hot curry than the recipe calls for and left out the mild curry which I substituted for garam masala. Halwa Potato Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. ##### Steps to make Pori with halwa and sour potatoes curry: 1. First make a dough take rest 30 mints.make little balls and made it round shape and fry in pan when oil heat up. 1. For halwa take a pan. In pan 1 cup ghee and soji mix them and well cooked when soji cook brown 2 cup water insert pan and cook very slowly and add sugar or elaichi and cook well when water soak or you see ghee around pan halwa ready 1. Take a pan add 2 spoon oil or add ginger garlic paste add red chilli or flakes add salt or kolanji and in last add mash boil potato or cook well or add vinegar cooked well. And ready to eat Just made this with the following changes: I added more hot curry than the recipe calls for and left out the mild curry which I substituted for garam masala. Halwa Potato Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in Pakistani Sweet Dishes. We usually start the wedding feast with a sweet. Look for the glossy shine in the halwa and stop it. So that's going to wrap it up with this special food pori with halwa and sour potatoes curry recipe. Thanks so much for your time. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


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