date: 2020-10-16T09:22:27.835Z image: https://img-global.cpcdn.com/recipes/63b7f61c4383a074/751x532cq70/halwa-poori-recipe-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/63b7f61c4383a074/751x532cq70/halwa-poori-recipe-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/63b7f61c4383a074/751x532cq70/halwa-poori-recipe-recipe-main-photo.jpg author: Nancy Santiago ratingvalue: 4.4 reviewcount: 5617 recipeingredient: - " Achaari tarkaari recipe" - "7 aloo cubes main cut kerlain" - "5 tbsp oil" - "Half cup chopped piyaz" - "2 cup water" - "1 tspmeethi daana" - "1 tsp zeera" - "1 tsp kalonji" - "1 tsp rai" - "1 tsp salt" - "2 Curry patta" - "Half tsp haldi" - "1 tsp kutti laal mirch" - "1 tsp saunf" - "1 tbsp ginger garlic paste" - "1 tbsp achaar lemon jiuce" - " Shahi halwa recipe" - "1 cup sooji" - "1 cup ghee" - "1 tsp elaichi powder" - " Yellow food colour" - "1 cup sugar" - " Water ya doodh 1and half cup" recipeinstructions: - "Subse pehlay pot main oil daalain phir meethi daana or rai daalker karakara lain phir Curry patta daalker aloo daalker baqi sub spices add kerain siwaye achaar ke kiunki achaar last main daalayga." - "Ab paani daalker 20 min ke liye light flame pe tarkaari ko pakne dain jabbtarkaari ready hojaye uske baad achaar daalker mix kerain or 5 min dum dain." - "Mazedaar achaari tarkaari ready hai." - "Halwa recipe ke liye subse pehlay pot main ghee daalain ismain elaichi powder daalker phir soji daaldain or khoob bhoonlain light brown kerlain phir water ya doodh addkerain phir sugar add kerain or mix kerke 5 min Tak chalatay rahain isko bilkul khushk nahin kerna kiunki soji jam jaati hai halway ka woh texture nahin eye ga jo Ana chahye isko ziada thick nahin rakhna jaisay hi thick hone lagay halwa dish out kerlain.mazedaar shahi halwa ready." categories: - Recipe tags: - halwa - poori - recipe katakunci: halwa poori recipe nutrition: 264 calories recipecuisine: American preptime: "PT27M" cooktime: "PT50M" recipeyield: "4" recipecategory: Dessert ---  Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, halwa poori recipe. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious. Halwa poori recipe is one of the most favored of recent trending foods in the world. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Halwa poori recipe is something which I have loved my entire life. Halwa puri banane ka tarika Poori Recipe Perfect round puffy and Soft puri Recipe Easy and Tasty Breakfast Recipe puri chana Pakistani halwa puri cholay. Halwa Puri Channay Recipe in Urdu. Halwa Poori is one of the traditional Indian cuisines that our ancestors brought from across the border, after the partition. The origin of Halwa Puri is said to be. To begin with this particular recipe, we must first prepare a few ingredients. You can have halwa poori recipe using 23 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Halwa poori recipe: 1. Make ready Achaari tarkaari recipe 1. Make ready 7 aloo cubes main cut kerlain 1. Get 5 tbsp oil 1. Take Half cup chopped piyaz 1. Make ready 2 cup water 1. Get 1 tspmeethi daana 1. Prepare 1 tsp zeera 1. Prepare 1 tsp kalonji 1. Take 1 tsp rai 1. Take 1 tsp salt 1. Prepare 2 Curry patta 1. Get Half tsp haldi 1. Take 1 tsp kutti laal mirch 1. Prepare 1 tsp saunf 1. Make ready 1 tbsp ginger garlic paste 1. Take 1 tbsp achaar /lemon jiuce 1. Get Shahi halwa recipe 1. Prepare 1 cup sooji 1. Get 1 cup ghee 1. Prepare 1 tsp elaichi powder 1. Take Yellow food colour 1. Prepare 1 cup sugar 1. Make ready Water ya doodh 1and half cup Halwa poori is one of my favourite weekend breakfasts, and while most people go out to have it as I'm going to be sharing the recipe for Punjabi chole masala this week, so stay tuned! This step-by-step Halwa Chana Poori video tutorial post shows you how to make Sooji Halwa Recipe, Sookha Kala Chana Recipe and Poori for Ashtami Prashad. Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. For the Halwa: Heat ghee/butter in a pan, add the semolina and fry on low heat until colour starts to change and it gives a lovely nutty aroma. ##### Instructions to make Halwa poori recipe: 1. Subse pehlay pot main oil daalain phir meethi daana or rai daalker karakara lain phir Curry patta daalker aloo daalker baqi sub spices add kerain siwaye achaar ke kiunki achaar last main daalayga. 1. Ab paani daalker 20 min ke liye light flame pe tarkaari ko pakne dain jabbtarkaari ready hojaye uske baad achaar daalker mix kerain or 5 min dum dain. 1. Mazedaar achaari tarkaari ready hai. 1. Halwa recipe ke liye subse pehlay pot main ghee daalain ismain elaichi powder daalker phir soji daaldain or khoob bhoonlain light brown kerlain phir water ya doodh addkerain phir sugar add kerain or mix kerke 5 min Tak chalatay rahain isko bilkul khushk nahin kerna kiunki soji jam jaati hai halway ka woh texture nahin eye ga jo Ana chahye isko ziada thick nahin rakhna jaisay hi thick hone lagay halwa dish out kerlain.mazedaar shahi halwa ready. Today I am going to share with u a very special, famous & traditional breakfast with u - Halwa Poori & Chanay ki bhaaji. For the Halwa: Heat ghee/butter in a pan, add the semolina and fry on low heat until colour starts to change and it gives a lovely nutty aroma. You should keep stirring often so the colour is even. Poori recipe - Learn how to make puffed puri at home with video & step by step photos. It is served with curry, chutney, sagu or kurma. So that is going to wrap it up with this exceptional food halwa poori recipe recipe. Thanks so much for reading. I'm confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!