Revised Mochi Bread.
You can cook Revised Mochi Bread using 7 ingredients and 8 steps. Here is how you cook that.
Ingredients of Revised Mochi Bread
- Prepare 150 grams of Mochiko or Shiratamako.
- Prepare 50 grams of Grated cheese.
- It's 1 of Egg.
- You need 100 ml of Milk.
- It's 1/2 tsp of Salt.
- It's 1 tbsp of Sugar.
- You need 1 of as stated below Black pepper, bacon, spices.
Revised Mochi Bread instructions
- Combine the rice flour, grated cheese, egg, salt and sugar and mix. When minced together, add the milk whilst making sure the mixture doesn't become too wet and mix..
- Wrap the dough with cling film and leave to rest at room temperature for 1 hour. If you don't plan on baking them soon, please store them in the refrigerator..
- Shape into balls and bake at 200°C until golden. You can also cook these in the grill..
- This is mixed with 1 tablespoon ground black pepper..
- I made this with 1 slice of bacon and 1 tablespoon basil. The bacon makes it crispy..
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- These are plain mixed with 1 teaspoon black pepper..
- These have been mixed with 3 tablespoons chopped up pizza cheese. The cheese makes these smell awesome!!.