Baked Macaroni & Cheese. Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy topping, it's hearty, tasty and sure to be a family favorite. Baked Macaroni and cheese is a classic comfort food.

At first look, this could be mistaken as the famous Macaroni and Cheese but there is more to this dish than. Baked Macaroni with a sweet-style meat sauce and cheese sauce topping recipe is sure to be a Filipino-style Baked Macaroni is the ultimate pasta dish! With a sweet, meaty sauce and cheesy. You can have Baked Macaroni & Cheese using 20 ingredients and 16 steps. Here is how you cook that.

Ingredients of Baked Macaroni & Cheese

You need of Mac & Cheese.
Prepare 3 cup of Elbow Pasta.
You need 1/2 cup of Sharp Chedder Cheese.
It's 1/2 cup of Havarti.
Prepare 1/2 cup of Smoked Gouda.
You need 1/2 cup of Parmesan Cheese.
It's 1/2 cup of Plain Greek Yogurt.
Prepare 1/2 cup of Cream Cheese.
You need 4 tbsp of Butter.
It's 4 tbsp of Flour.
Prepare 2 cup of Milk.
You need of Salt.
Prepare of Black Pepper.
Prepare of Paprika.
Prepare 1/4 tsp of Dry Mustard.
You need 1 lb of Bacon.
You need of Bread Topping.
It's 6 slice of Potato Bread.
You need 1/2 stick of Butter (Melted).
Prepare 1/4 cup of Grated Parmesan Cheese.

Macaroni and cheese—also called mac 'n' cheese in the US, macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. Baked Macaroni With Three Cheeses. by CookingONTheSide. Baked Macaroni and Gouda Cheese With Italian Sausage. Macaroni bathed in rich, creamy cheese sauce topped with a flavorful breadcrumb topping and baked to perfection.

Baked Macaroni & Cheese instructions

Preheat oven to 350 and grease a 3 quart casserole dish..
Cook bacon, chop into small pieces and set aside..
Boil water and cook pasta as directed while making the cheese sauce..
Melt butter in a sauce pan over low heat..
Add flour, salt, black pepper, dry mustard, and paprika to the melted butter. Stir until smooth..
Gradually stir in milk, stirring constantly until thickened and smooth..
Stir in Greek yogurt and cream cheese until smooth..
Stir in the rest of the cheeses, cook over low heat, stirring constantly until the cheese is melted..
Drain and rinse the pasta, setting aside until the cheese sauce is done..
When cheese sauce is done, add the sauce, and bacon to the pasta. Stir until the pasta is coated..
Place the cheesey pasta into a 3 quart casserole dish..
For the bread topping- cut bread into 1/2 inch cubes..
Melt butter then coat the bread cubes with the melted butter and stir in the parmesan..
Top the macaroni and cheese with the bread topping..
Place in preheated oven for 35 minutes or until browned and bubbly..
Enjoy !.

Others call it goulash or even American chop suey. Transfer macaroni mixture to prepared baking dish. Drain, and transfer to a large bowl. Macaroni and Cheese is one of the easiest dishes to cook on the stove, especially when you can just make it out of the box. To make it taste even better, you don't need to take the extra hour to make it.