Urad dal ke ladoo. Rajasthani Authentic Urad Ki Dal Ke Ladoo Urad Dal Ladoo Recipe By Online Chef Pramila Singh Rajasthani authentic urad dal ke ladoo are very tasty and. Urad Dal Laddu also known as sunni undalu is a very popular recipe of South India.

Since festive season is around the corner, I These urad dal ladoo are easy to make and are protein rich ladoos. though not very quick as there is a waiting time to cool the urad dal after its. Urad dal laddu is the most famous and traditional South Indian sweet. Urad dal is used as a major ingredient in Indian cuisine for preparing a healthy Urad dal is also known as black gram in English, minappappu in Telugu and Urad dhuli in Hindi. You can cook Urad dal ke ladoo using 7 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Urad dal ke ladoo

Prepare 1 cup of Urad dal.
Prepare 1 cup of Powdered Sugar.
Prepare 1 cup of Khoya.
It's 1 cup of Badam.
You need 1 cup of Ghee.
Prepare of Cardamom little.
You need of Dry ginger powder.

These laddu is popularly called as Sunni vunda, or. Each method has its own unique taste. Urad Dal Ladoo are not only tastes good, but is also a healthy snack. Keep on adding the left over Ghee in.

Urad dal ke ladoo step by step

Soak dal for 4 hours and make fine paste.
Heat ghee and roast dal,then add khoya(grated), badam and cook till aroma enhance, let cool.
Mix in sugar and cardamom powder, make ladoos.

I am finishing my diwali posts with this ladoo. This is a healthy ladoos which is made with urad dal flour and karupatti. Since this has no sugar and karupatti is the sweetner it is really healthy. You can skip karupattai and add jaggery as well. I hope you will try this out and let me know how it turns out for.