date: 2020-10-31T15:05:45.711Z image: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/2a43832bec3498f6/751x532cq70/chicken-spices-biryani-kokabandcookpad-recipe-main-photo.jpg author: Viola Ferguson ratingvalue: 4 reviewcount: 49298 recipeingredient: - "1 cup Oil" - "4 slice Onion" - "2 tbsp Ginger Garlic paste" - " Turmeric powder half tsp" - "1 kg Chicken" - "2 tbsp Red chili powder" - "1 tbsp White jeera" - "1 tbsp Garam Masala" - "1 tbsp Coriander Powder" - " Salt as your taste" - "1 tbsp Red chili crushes" - "5-8 Aloo Bukhara dry plum" - " Tomatoes 45 chop" - "10-12 Green Chili" - "1 cup Yoghurt" - " Mint leaves half cup" - " Ingredient rice" - " Salt as your taste" - " Garam Masala Whole 5 green cardomon 1 cinamon stick 1 star anise 3 long 12bay leaf Jaifel jawatri" - "3/4 cups Mint leave" - "1 tsp Sugar" - "1 tsp Jaifel jawatri powder" - " Food Color 2 Orange yellow" - "1 tbsp Kehwra" - "2 tbsp Oil" recipeinstructions: - "Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min." - "Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook." - "When oil come up then Salan is ready" - "Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil." - "When water become boil then add soaked rice. When rice cooked half drain the water" - "Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame." - "Chicken Spicy Biryani is Ready" categories: - Recipe tags: - chicken - spices - biryani katakunci: chicken spices biryani nutrition: 183 calories recipecuisine: American preptime: "PT27M" cooktime: "PT43M" recipeyield: "1" recipecategory: Dinner ---  Hello everybody, I hope you're having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, !!! `chicken spices biryani` !!! #kokabandcookpad. It is one of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious. !!! `Chicken Spices biryani` !!! #KokabandCookpad is one of the most popular of recent trending foods on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. !!! `Chicken Spices biryani` !!! #KokabandCookpad is something which I have loved my whole life. They are nice and they look wonderful. To begin with this particular recipe, we must first prepare a few ingredients. You can have !!! `chicken spices biryani` !!! #kokabandcookpad using 25 ingredients and 7 steps. Here is how you cook it. ##### The ingredients needed to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Prepare 1 cup Oil 1. Take 4 slice Onion 1. Make ready 2 tbsp Ginger Garlic paste 1. Make ready Turmeric powder half tsp 1. Take 1 kg Chicken 1. Get 2 tbsp Red chili powder 1. Prepare 1 tbsp White jeera 1. Make ready 1 tbsp Garam Masala 1. Take 1 tbsp Coriander Powder 1. Prepare Salt as your taste 1. Take 1 tbsp Red chili crushes 1. Prepare 5-8 Aloo Bukhara (dry plum) 1. Take Tomatoes 4-5 chop 1. Get 10-12 Green Chili 1. Prepare 1 cup Yoghurt 1. Make ready Mint leaves half cup 1. Get Ingredient rice 1. Prepare Salt as your taste 1. Prepare Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) 1. Make ready 3/4 cups Mint leave 1. Take 1 tsp Sugar 1. Prepare 1 tsp Jaifel jawatri powder 1. Prepare Food Color 2 (Orange, yellow) 1. Prepare 1 tbsp Kehwra 1. Get 2 tbsp Oil ##### Instructions to make !!! `Chicken Spices biryani` !!! #KokabandCookpad: 1. Take a pan add oil, onion and make light brown, then add Ginger Garlic paste 2 tbsp., Turmeric powder half tsp. and cook 2-3 min. 1. Add Chicken 1 kg then cook 3-4 min then add Red chili powder 2 tbsp., White jeera 1 tbsp., Garam Masala 1 tbsp., Coriander Powder 1 tbsp., Salt as your taste, Red chili crushes 1 tbsp., Aloo Bukhara (dry plum) 5-8, Tomatoes 4-5 chop, Green Chili 10-12, Yoghurt 1 cup, Mint leaves half cup then cover it to cook. 1. When oil come up then Salan is ready 1. Take a pan add water, salt, Garam Masala Whole (5 green cardomon, 1 cinamon stick, 1 star anise, 3 long, 1-2bay leaf, Jaifel, jawatri) and cook until boil. 1. When water become boil then add soaked rice. When rice cooked half drain the water 1. Take out half rice in other bowl, then add chicken salan then cover it with rice then on top add Mint leave ¾ cups, Sugar 1 tsp., Jaifel jawatri powder 1 tsp., Food Color 2 (Orange, yellow), Kehwra 1 tbsp., Oil 2 tbsp..Then cover it and cook on dum at low flame. 1. Chicken Spicy Biryani is Ready So that is going to wrap it up with this exceptional food !!! `chicken spices biryani` !!! #kokabandcookpad recipe. Thanks so much for your time. I'm confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!