date: 2020-11-16T12:40:23.547Z image: https://img-global.cpcdn.com/recipes/ce67ed72030d63d7/751x532cq70/sabudana-khichdi-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/ce67ed72030d63d7/751x532cq70/sabudana-khichdi-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/ce67ed72030d63d7/751x532cq70/sabudana-khichdi-recipe-main-photo.jpg author: Grace Hale ratingvalue: 4.1 reviewcount: 13543 recipeingredient: - "1 cup sagoo sabudana wahsed and drain" - "2 tbsp oil" - "1 tsp cumin seeds" - "3/4 cup boiled potatoes cubes" - "1/2 cup peanuts" - "1 tsp Roasted peanut pawder" - "to taste Salt" - "2-3 curry leaves" - " as required Coriander finely choppped" - "2 Green chilli finely chopped" - "2 tsp Sugar" - "2 tsp Lemon juice" recipeinstructions: - "To make the sabudana khichdi, combine the sago and ¾ cup of water in a deep bowl, mix well and keep aside to soak for 2 hours. Keep aside." - "Heat the oil in a deep non-stick pan and add the cumin seeds. When the seeds crackle, add the potatoes, sago, salt, peanuts, coriander, green chillies, curry leaves, lemon juice and sugar, mix well and cook on a medium flame for 2 minutes. Serve the sabudana khichdi hot." categories: - Recipe tags: - sabudana - khichdi katakunci: sabudana khichdi nutrition: 104 calories recipecuisine: American preptime: "PT28M" cooktime: "PT41M" recipeyield: "4" recipecategory: Lunch ---  Hello everybody, hope you're having an incredible day today. Today, I will show you a way to make a distinctive dish, sabudana khichdi. It is one of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious. Sabudana khichdi is one of the most well liked of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Sabudana khichdi is something that I have loved my whole life. To get started with this particular recipe, we must first prepare a few ingredients. You can have sabudana khichdi using 12 ingredients and 2 steps. Here is how you cook that. ##### The ingredients needed to make Sabudana khichdi: 1. Prepare 1 cup sagoo (sabudana) wahsed and drain 1. Take 2 tbsp oil 1. Prepare 1 tsp cumin seeds 1. Make ready 3/4 cup boiled potatoes cubes 1. Get 1/2 cup peanuts 1. Make ready 1 tsp Roasted peanut pawder 1. Take to taste Salt 1. Make ready 2-3 curry leaves 1. Get as required Coriander finely choppped 1. Make ready 2 Green chilli finely chopped 1. Make ready 2 tsp Sugar 1. Get 2 tsp Lemon juice ##### Steps to make Sabudana khichdi: 1. To make the sabudana khichdi, combine the sago and ¾ cup of water in a deep bowl, mix well and keep aside to soak for 2 hours. Keep aside. 1. Heat the oil in a deep non-stick pan and add the cumin seeds. - When the seeds crackle, add the potatoes, sago, salt, peanuts, coriander, green chillies, curry leaves, lemon juice and sugar, mix well and cook on a medium flame for 2 minutes. - Serve the sabudana khichdi hot. So that's going to wrap it up for this exceptional food sabudana khichdi recipe. Thank you very much for reading. I'm confident you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!