date: 2020-09-20T07:25:32.414Z image: https://img-global.cpcdn.com/recipes/6246876782264320/751x532cq70/macrobiotic-soy-milk-pudding-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/6246876782264320/751x532cq70/macrobiotic-soy-milk-pudding-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/6246876782264320/751x532cq70/macrobiotic-soy-milk-pudding-recipe-main-photo.jpg author: Elva Tucker ratingvalue: 4.3 reviewcount: 26604 recipeingredient: - "200 ml Soy milk" - "2 grams Powdered kanten" - "50 ml Water" - "1 Maple syrup" recipeinstructions: - "Combine the powdered kanten and water and leave for 5 minutes." - "Bring it to the boil, then simmer for 2 minutes over a low heat." - "Remove from the heat, and mix in the soy milk. Pour it into a mould when cooled and chill in the fridge." - "Pour on some maple syrup and enjoy." categories: - Recipe tags: - macrobiotic - soy - milk katakunci: macrobiotic soy milk nutrition: 224 calories recipecuisine: American preptime: "PT13M" cooktime: "PT36M" recipeyield: "4" recipecategory: Lunch ---  Hey everyone, it's Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, macrobiotic soy milk pudding. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious. Macrobiotic Soy Milk Pudding is one of the most favored of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They're nice and they look wonderful. Macrobiotic Soy Milk Pudding is something that I've loved my entire life. To get started with this recipe, we have to first prepare a few components. You can have macrobiotic soy milk pudding using 4 ingredients and 4 steps. Here is how you can achieve it. ##### The ingredients needed to make Macrobiotic Soy Milk Pudding: 1. Take 200 ml Soy milk 1. Make ready 2 grams Powdered kanten 1. Take 50 ml Water 1. Make ready 1 Maple syrup ##### Instructions to make Macrobiotic Soy Milk Pudding: 1. Combine the powdered kanten and water and leave for 5 minutes. 1. Bring it to the boil, then simmer for 2 minutes over a low heat. 1. Remove from the heat, and mix in the soy milk. Pour it into a mould when cooled and chill in the fridge. 1. Pour on some maple syrup and enjoy. So that is going to wrap it up for this special food macrobiotic soy milk pudding recipe. Thank you very much for your time. I am sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!