date: 2020-10-08T07:01:54.125Z image: https://img-global.cpcdn.com/recipes/5648834456715264/751x532cq70/chinese-barbecue-chicken-meatballs-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/5648834456715264/751x532cq70/chinese-barbecue-chicken-meatballs-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/5648834456715264/751x532cq70/chinese-barbecue-chicken-meatballs-recipe-main-photo.jpg author: Lillie Boyd ratingvalue: 4 reviewcount: 10466 recipeingredient: - "12 oz Ground Chicken" - "1 Egg" - "1/4 tsp Ground Coriander" - "1/2 tsp Ground Mustard Seed" - "2 tsp Brown Sugar" - "1/4 tsp Salt" - "1 pinch Ground Black Pepper" - "1/4 tsp Soy Sauce" - "2 tbsp Rice Flour" - "1 small Sliver Crystalized Ginger finely minced" - "2 tbsp Canola Oil" - "1 cup Water" - "10 oz Koon Chun Barbecue Sauce" - "1 tsp Sesame Seeds" recipeinstructions: - "Combine ground chicken gently with all ingredients except oil, water, barbecue sauce, and sesame seeds." - "In a medium skillet of medium heat, add canola oil." - "Shape chicken mixture into 8 equal-sized balls and places in heated skillet with oil. Saute on both sides for 3-4 minutes, or until browned." - "In a small bowl, stir together water and barbecue sauce. Pour over meatballs in skillet and leave over medium heat until sauce begins to boil. Reduce heat to low and simmer covered for 45 minutes. Top with sesame seeds as garnish." categories: - Recipe tags: - chinese - barbecue - chicken katakunci: chinese barbecue chicken nutrition: 135 calories recipecuisine: American preptime: "PT35M" cooktime: "PT51M" recipeyield: "2" recipecategory: Dinner ---  Hey everyone, hope you're having an amazing day today. Today, I will show you a way to make a distinctive dish, chinese barbecue chicken meatballs. One of my favorites. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious. Chinese Barbecue Chicken Meatballs is one of the most well liked of recent trending foods on earth. It's simple, it is quick, it tastes delicious. It is appreciated by millions daily. They're fine and they look wonderful. Chinese Barbecue Chicken Meatballs is something which I have loved my whole life. To get started with this particular recipe, we have to prepare a few ingredients. You can have chinese barbecue chicken meatballs using 14 ingredients and 4 steps. Here is how you cook it. ##### The ingredients needed to make Chinese Barbecue Chicken Meatballs: 1. Take 12 oz Ground Chicken 1. Make ready 1 Egg 1. Prepare 1/4 tsp Ground Coriander 1. Get 1/2 tsp Ground Mustard Seed 1. Prepare 2 tsp Brown Sugar 1. Make ready 1/4 tsp Salt 1. Take 1 pinch Ground Black Pepper 1. Get 1/4 tsp Soy Sauce 1. Take 2 tbsp Rice Flour 1. Make ready 1 small Sliver Crystalized Ginger (finely minced) 1. Get 2 tbsp Canola Oil 1. Take 1 cup Water 1. Prepare 10 oz Koon Chun Barbecue Sauce 1. Take 1 tsp Sesame Seeds ##### Instructions to make Chinese Barbecue Chicken Meatballs: 1. Combine ground chicken gently with all ingredients except oil, water, barbecue sauce, and sesame seeds. 1. In a medium skillet of medium heat, add canola oil. 1. Shape chicken mixture into 8 equal-sized balls and places in heated skillet with oil. Saute on both sides for 3-4 minutes, or until browned. 1. In a small bowl, stir together water and barbecue sauce. Pour over meatballs in skillet and leave over medium heat until sauce begins to boil. Reduce heat to low and simmer covered for 45 minutes. Top with sesame seeds as garnish. So that's going to wrap this up for this special food chinese barbecue chicken meatballs recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!