Steps to Make Perfect Kadhai mushroom masala

Kadhai mushroom masala. I am sharing a comforting and extremely flavorful restaurant style mushroom masala curry that uses simple ingredients. A pretty straight forward recipe that'. Kadhai Mushroom Recipe/ Restaurant style Kadhai Mushroom Recipe/मशरूम रेसिपी Mushroom Masala Recipe - Spicy Indian Gravy Curry Restaurant Style - CookingShooking.

Add the ground kadai masala which we made. You can also add ¼ tsp turmeric powder at this step. Mushroom being our family favourite, I pick them from the market. You can have Kadhai mushroom masala using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Kadhai mushroom masala

1. It's 1 pack of mushroom.
2. It's 3 of medium sized onion.
3. You need 3 of medium sized tomato.
4. It's 1 of big capsicum.
5. It's 1 of green chilli chopped.
6. It's 1 inch of ginger.
7. You need 8 cloves of garlic.
8. It's 1 tbspoon of meat masala.
9. You need 1 tbsp of Garam masala.
10. It's To taste of Degi mirch.
11. It's To taste of Salt.
12. Prepare to taste of Coriander masala.

Kadai Mushroom Masala is a delicious Indian recipe served as a Side-Dish. Find the complete instructions on Bawarchi. Kadai mushroom recipe. button mushrooms are cooked in spicy, tangy tomato based semi-dry gravy. Learn how to make kadai mushroom masala.

Kadhai mushroom masala step by step

1. Cut mushrooms in medium size.
2. Grated onion, tomato, capsicum, ginger, garlic and cut chilli in small size.
3. Kadhai Garam karenge usme oil dalenge.
4. Onion dalenge aur golden brown hone tak bhunenge.
5. Tomato add karenge, capsicum, ginger, garlic chilli dalenge aur bhunenge usme sabhi masale add karenge aur low flame gas pe bhunenge.
6. Masala oil chod de to usme mushroom add karenge.
7. Mushroom aur gravy jab aapas mein achi tarah se mix ho jaye to gas band karenge aur green coriander se garnish karke serve karenge.
8. Agar aap ko capsicum pasand hai to use fry karke last mein coriander ke sath mushroom mein mix kar sakte hai.

Kadai mushroom masala is a quick and delicious North Indian recipe. It is a tangy gravy made with slightly fried button mushrooms and capsicum. Kadai mushroom recipe - Hot, spicy, flavorful and delicious mushroom dish made with fresh ground kadai masala. Kadai Masala is generally used to make Kadai Paneer Masala, Kadai Chicken, Kadai Mushroom, Kadai Chaap, etc. It is prepared by roasting all the ingredients over medium.