Step-by-Step Guide to Prepare Award-winning Sweet and Sour chicken

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date: 2020-12-23T11:54:53.043Z image: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg thumbnail: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg cover: https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg author: Bernice Scott ratingvalue: 4.1 reviewcount: 39757 recipeingredient: - " Meat" - "3 Chicken breasts about 2 pounds boneless skinless" - " Refrigerated" - "2 Eggs large" - " Contiments" - "4 tbsp Ketchup" - "1 tbsp Soy sauce" - " Baking Spices" - "1 cup Cornstarch" - "1 tsp Garlic salt" - "1/2 cup Granulated sugar" - "1 tsp Salt and pepper" - " Oils Vinegars" - "1/2 cup Apple cider vinegar" - "1/4 cup Canola oil" - " Garnishing" - " Sesame seeds for garnishing" recipeinstructions: - "Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. Fry until light golden, crispy and cooked through. Set aside. Dab with paper towel if greasy." - "In a large pan, heat oil and fry garlic until fragrant. Add soy sauce and ketchup. Bring to a boil. When the sauce has thickened, add the fried chicken. Toss to coat. Garnish with sesame seeds. Serve hot." categories: - Recipe tags: - sweet - and - sour katakunci: sweet and sour nutrition: 202 calories recipecuisine: American preptime: "PT22M" cooktime: "PT60M" recipeyield: "1" recipecategory: Dessert --- ![Sweet and Sour chicken](https://img-global.cpcdn.com/recipes/939c5d0e795d36d0/751x532cq70/sweet-and-sour-chicken-recipe-main-photo.jpg) Hey everyone, I hope you're having an incredible day today. Today, I'm gonna show you how to make a distinctive dish, sweet and sour chicken. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious. Sweet and Sour chicken is one of the most popular of current trending meals in the world. It's enjoyed by millions every day. It's simple, it's fast, it tastes yummy. Sweet and Sour chicken is something that I have loved my entire life. They're fine and they look fantastic. Chinese-style sweet and sour chicken, stir-fried with bell peppers and pineapple chunks. This recipe for Sweet and Sour Chicken doesn't deep fry, but instead uses a method for creating a delicate, smooth and succulent chicken that goes perfectly with a lighter sweet and sour sauce. Sweet and Sour Chicken is a classic Chinese takeout option most of us are too afraid to make at home. Something about woks and cooking with pineapple make it intimidating for most, but it is so much easier to make than you would think. To begin with this recipe, we must prepare a few ingredients. You can have sweet and sour chicken using 17 ingredients and 2 steps. Here is how you can achieve it. ##### The ingredients needed to make Sweet and Sour chicken: 1. Prepare Meat 1. Prepare 3 Chicken breasts (about 2 pounds), boneless skinless 1. Get Refrigerated 1. Make ready 2 Eggs, large 1. Take Contiments 1. Prepare 4 tbsp Ketchup 1. Prepare 1 tbsp Soy sauce 1. Make ready Baking & Spices 1. Make ready 1 cup Cornstarch 1. Take 1 tsp Garlic salt 1. Take 1/2 cup Granulated sugar 1. Get 1 tsp Salt and pepper 1. Get Oils & Vinegars 1. Make ready 1/2 cup Apple cider vinegar 1. Make ready 1/4 cup Canola oil 1. Prepare Garnishing 1. Get Sesame seeds for garnishing Restaurant style sweet and sour chicken. You can also make this with pork or shrimp. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe. ##### Instructions to make Sweet and Sour chicken: 1. Season chicken with salt and pepper. Coat with cornstarch, dip in beaten egg. - - Fry until light golden, crispy and cooked through. Set aside. Dab with paper towel if greasy. 1. In a large pan, heat oil and fry garlic until fragrant. - - Add soy sauce and ketchup. Bring to a boil. - - When the sauce has thickened, add the fried chicken. Toss to coat. - - Garnish with sesame seeds. Serve hot. This takes some time in preparation but you can also use frozen chicken. Sweet and sour chicken is a popular Chinese recipe. For the best sweet and sour chicken, please following my cooking tips below: The combination of plum sauce, Lea and Perrins Worcestershire sauce and Chinese rice vinegar make the sauce tastes like the best Chinese restaurants. Sweet and Sour Chicken is made by batter-frying chicken and then tossing it in a quick and easy sweet and sour sauce. If you love Chinese food but But really, who doesn't love crispy fried chicken with that classic sweet and sour combo? So that's going to wrap it up for this special food sweet and sour chicken recipe. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


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